Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, cranberry mousse dome. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Great recipe for Cranberry Mousse Dome. This elegant cranberry mousse dome is so much easier then it looks. It is a impressive holiday dessert and tastes light, creamy and just melts in your mouth with Cranberry cream flavor!
Cranberry Mousse Dome is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Cranberry Mousse Dome is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook cranberry mousse dome using 17 ingredients and 23 steps. Here is how you cook it.
The ingredients needed to make Cranberry Mousse Dome:
- Prepare For Cranberry Mousse
- Get 2 (3 ounce) boxes of cranberry jello
- Prepare 2 cups boiling water
- Get 2 cups cold unsweetened cranberry juice, homemade or store
- Make ready bought. I used homemade found in my profile
- Take 2 1/2 cups heavy whipping cream
- Get 1/4 cup confectioner's sugar
- Take 1 teaspoon vanilla extract
- Take For Bottom (crust)
- Make ready about 4 of my flourless chocolate wafer cookies, located in my
- Take profile or an alternative could be thin cake slices or soft
- Get baked chocolate cookies
- Make ready For Garnish
- Make ready as needed silver, green and red colored sugar
- Make ready molded caramel tree, see end of recipe for instrutions
- Prepare white chocolate colored transfer sheet, instructions in my
- Make ready Holiday White Chocolate Brownie recipe
Insert the vanilla pastry cream dome we created above. Shake the mold to help the insert sink in. Use a spatula to level the top and scrape any excess. For Cranberry; This elegant cranberry mousse dome is so much easier then it looks.
Steps to make Cranberry Mousse Dome:
- Line a large bowl with plastic wrap and refrigerat it while preparing mousse
- Dissolve jello in boiling water in a bowl
- Mix in cold cranberry juice. Refrigerate until cold but NOT starting to set
- Whip cream to soft peaks, add vanilla and sugar and whip until just almost holding its shape
- Beat in cold cranberry mixture
- Pour into plastic lined bowl
- Gently press chocolate flourless wafer cookies to cover bottom cover and refrigerate at least 6 hours or best overnight.
- Invert on to serving plate and remove plastic wrap1. Make Whipped Cream Layer
- Beat cream until it holds soft peaks
- Add sugar and vanilla and beat until it holds its shape well
- Spread whipped cream over cranberry mousse
- Garnish with silver, green and red colored sugar and caramel tree and a piece of white chocolate colored transfer1. 1. To make caramel decorations
- Add granulated sugar to a pan, the amount will depend on how many things you want to make. I used 2 cups here to make 6 molds and shards for various desserts
- Heat sugar over medium high heat. When sugar begins to melt around edges swirl oan and use a wooden spoon to evenly melt sugar until golden, caramel is very hot so be careful not to get it on you
- Pour into mold or metal cookie cutters for shapes. Or drizzle on parchment paper free form. Allow to cool then pop out of molds and peel free form pieces off parchment1.
It is a impressive holiday dessert and tastes light, creamy and just melts in your mouth with Cranberry cream flavor! This is a delicious and pretty salad for the holidays, but it's so good that I serve it at other times, too. I got the recipe from a neighbor who had served it with a traditional turkey dinner. —Helen Clement, Hemet, California. This activates the agar, allowing the mousse to later set. Once this cools down, you'll add in the freeze dried raspberry powder, vanilla extract and maple syrup.
So that’s going to wrap it up for this special food cranberry mousse dome recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
