Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, cranberry swirl bread. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
In a small saucepan over medium heat, heat water, milk and butter, until butter is melted. Add to dry ingredients; beat just until moistened. Plump, juicy cranberries are baked into this product to make the most of the season.
Cranberry Swirl Bread is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Cranberry Swirl Bread is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook cranberry swirl bread using 18 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Cranberry Swirl Bread:
- Get Bread
- Make ready 1/3 cup granulated sugar
- Prepare 1 pack - quick rise yeast (1/4oz)
- Take 1/2 tsp salt
- Get 3 cup -3 -1/2 flour
- Take 1/2 cup water
- Prepare 1/2 cup milk
- Prepare 1/3 cup butter cubed
- Get Cranberry filling
- Get 1 1/2 cup fresh or frozen cranberries
- Make ready 1/4 cup packed Brown sugar
- Get 1 tsp cornstarch
- Make ready 1/4 cup water
- Prepare 1 tbsp lemon juice
- Prepare 1/2 cup chopped pecans
- Get Glaze
- Take 3/4 cup confections sugar
- Prepare 1 tbsp milk ( I used 2 )
So we got to thinking, what else could we "swirl?" With Thanksgiving and Christmas upon us, cranberries came to mind. Obvious An easy recipe for orange glazed cranberry bread. Cut in the cold butter with a pastry cutter, your hands, or two forks until mixture resembles pea-size crumbs. It's important to keep the streusel cold, so place in the.
Steps to make Cranberry Swirl Bread:
- In a large bowl mix sugar , yeast , salt & 1 cup of flour. ( I used my Kitchen aid mixer).
- In a small sausepan over medium high heat. Heat water, milk, butter until butter is melted. Cool until luke warm. 120º. Add liquid to dry ingredients and beat on medium speed 2 minutes. Stir in enough flour 1 cup at a time until a smooth dough is formed.
- Turn dough onto floured surface and knead till smooth and elastic 5-6 minutes. Place dough in a greased bowl. Cover with plastic wrap and let rise for 1 hour or until doubled.
- Meanwhile in a sausepan combine cranberries , Brown Sugar, cornstarch, water. Cook over medium high until mixture thickens and cranberries burst. 10-15 minutes. Remove from heat stir in butter , lemon juice, pecans.
- Punch down dough and turn onto a lightly floured surface. Roll to 10-20" rectangle. Spread filling to within 1/2" of edges .Roll up jelly roll style. Starting on long side. Pinch seam to seal.
- Transfer seam side down to a greased 9x5" loaf pan. Arranging in a zig zag fashion to fit. Allow to double 30-40 minutes.
- Preheat oven to 350º. Bake loaf 40-45 minutes or until golden brown. Cooling in pan 10 minutes. Before removing to wire rack to cool.
- Mix confectioners sugar and milk. Drizzle over cooled bread.
Pumpkin Spice Swirl (Seasonal) Raisin Cinnamon Swirl. Pepperidge Farm Farmhouse ® Honey Wheat Bread. Cranberry bread has a soft texture, similar to muffins, or a sweet cake. Just mix the ingredients together and bake! The beautiful color and texture make this an easy recipe to bake up when you have company coming, or as a gift.
So that’s going to wrap it up for this special food cranberry swirl bread recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
