Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, brazilian banana cake š§š·. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Brazilian Banana Cake š§š· is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Brazilian Banana Cake š§š· is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have brazilian banana cake š§š· using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Brazilian Banana Cake š§š·:
- Take 390 g bananas (3 bananas aprox.) mashed with a fork
- Prepare 130 g caster sugar
- Prepare 90 g sunflower oil
- Get 2 eggs
- Make ready 260 g plain white flour
- Make ready 1 TBSP baking powder
- Make ready 2 TSP ground cinnamon
- Make ready 1 TSP icing sugar
Instructions to make Brazilian Banana Cake š§š·:
- In a bowl, mix the sunflower oil and the sugar.
- Add the 2 eggs, whisk them till well combined.
- Add the bananas and whisk vigorously. You can also use a electric mixer.
- Add the flour, 1 TSP of ground cinnamon and the baking powder.
- Mix it well and pour it into a baking tin, buttered and lined with baking paper.
- Bake for 35 minutes at 180 degrees Celsius. Pierce the middle of the cake with a skewer and if it comes out dry, the cake is ready.
- Remove it from the tin once it's cool by lifting the paper.
- Place the cake on a plate. In a small bowl, mix 1 TSP of ground cinnamon and 1 TBSP of icing sugar. Using a sieve, dust all over the cake. It's ready to serve! Perfect with a cup of tea. Enjoy
So that’s going to wrap it up for this special food brazilian banana cake š§š· recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!