Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, peach & apple pie تورطة التفاح و الدراق. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Peach & Apple pie تورطة التفاح و الدراق is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Peach & Apple pie تورطة التفاح و الدراق is something that I’ve loved my whole life.
The peach (Prunus persica) is a deciduous tree native to the region of Northwest China between the Tarim Basin and the north slopes of the Kunlun Mountains, where it was first domesticated and cultivated. Peach, fruit tree of the rose family (Rosaceae), grown throughout the warmer temperate regions of both the Northern and Southern hemispheres. Peaches are widely eaten fresh and are also baked in pies and cobblers; canned peaches are a staple commodity in many regions.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook peach & apple pie تورطة التفاح و الدراق using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Peach & Apple pie تورطة التفاح و الدراق:
- Make ready the dough is in a previous recipe (Apple pie)
- Get 2 Peachs
- Prepare 2 Apples
- Make ready 1 Tsp Cinnamon
- Make ready 3/4 cup sugar
- Prepare 1 limon juice
- Make ready 1/4 tps nutmeg (optional)
- Make ready cherries/limon icecream (optional)
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Steps to make Peach & Apple pie تورطة التفاح و الدراق:
- Prepare the dough (previous recipe)
- Cut the fruits into slices, season the apples only (with sugar cinnamon nutmeg and limon juice), do not touch the peachs just slices the
- Prepare the pie like that
- 200 ○ C / 50 min.s
The deep baking pan is required due to the bubbling caramel sauce and the height of the cake. Every time I serve it I get rave reviews! By Colleen Royal; Refreshing Peach Cups. Peaches are not among the top dietary sources of potassium. You can't eat peach cobbler every day of the week (if you want to take that as a challenge, be our guest) but, luckily, the world of peach desserts extends far and wide.
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