Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, buttermilk fried chicken sandwich with homemade colslaw 🤪. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Make the buttermilk marinade: In a medium bowl, combine the buttermilk, salt, pepper, and cayenne. Toss in the chicken thighs in the marinade to coat. Make the dill dressing: In a small bowl, combine the yogurt, dill, garlic powder, lemon juice, and Parmesan cheese.
Buttermilk fried chicken sandwich with homemade colslaw 🤪 is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Buttermilk fried chicken sandwich with homemade colslaw 🤪 is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have buttermilk fried chicken sandwich with homemade colslaw 🤪 using 19 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Buttermilk fried chicken sandwich with homemade colslaw 🤪:
- Prepare 75 ml buttermilk
- Make ready 2 cups plain flour
- Make ready 3 tbs cornstarch
- Get 1 tsp salt
- Make ready 1 tsp black pepper
- Make ready (For the slaw)
- Prepare 1/2 red cabbage
- Take 1/2 green cabbage
- Prepare 1/3 red onion
- Get 1 carrot
- Get 1/2 cup mayonaise
- Take 1 tbsp dijon mustard
- Make ready 2 tbs white vineger
- Get 1/2 tsp sugar
- Take 1/2 salt / black pepper
- Take (Spicey mayo)
- Make ready 3 tbsp mayo
- Get 4 tbsp franks hot sauce
- Make ready 4 briocia buns
With a rolling pin or a meat mallet, pound the chicken. Pour buttermilk into another shallow bowl. Dip in buttermilk, allowing excess to drip back into bowl. Combine flour and cracker meal in a shallow dish.
Instructions to make Buttermilk fried chicken sandwich with homemade colslaw 🤪:
- Mix flour salt and black pepper in bowl and buttermilk in seprate bowl get your 2 chicken breasts make sure u washed them and cut in to 4 pieces.
- Next dip the chicken into the flour mix then the buttermilk and set a side, for the coldslaw shredd everything and to bowl and mix mayo mustard vineger and salt pepper in seprate bowl then add to the slaw mix and put in fridge 1hr, meanwhile start frying your chicken till golden brown then dress your burger 👌
Transfer chicken from buttermilk to a work surface. Working with one chicken breast half at a time, dredge chicken in flour mixture, shaking off excess; set aside. Repeat procedure with remaining chicken and flour mixture. Spread the underside of the top bun generously with. Firmly pound chicken with the smooth side of a meat mallet to an even thickness.
So that is going to wrap this up for this special food buttermilk fried chicken sandwich with homemade colslaw 🤪 recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
