Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, sultana loaf (bread machine). It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Weigh the loaf ingredients into the bread machine baking pan in the order listed. Replace pan into bread machine and select a program suitable for a white fruit/raisin bread. At the beep, (usually about five minutes before the end of the final kneading,) add the sultanas/ginger.
Sultana loaf (bread machine) is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Sultana loaf (bread machine) is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook sultana loaf (bread machine) using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Sultana loaf (bread machine):
- Make ready 1 3/4 cups water
- Get 1 1/4 Tbs oil
- Get 3 1/2 cups strong white (bread) flour
- Take 2 1/2 tsp mixed spice
- Prepare 2 1/2 Tbsp soft Brown sugar - I used dark but you can use light
- Prepare 1 3/4 tsp salt
- Take 1 1/4 cups sultanas
- Prepare 1 1/4 Tbsp dried milk powder
- Make ready 1 3/4 tsp fast action yeast
- Get Honey (To glaze)
Bread machine sultana loaf - very quick, easy and foolproof - a huge hit at my house! The only thing I changed was that I used wheat bread flour. You can say goodbye to store-bought cinnamon raisin bread forever with this fan-favorite recipe simply made in your bread maker. It hits all the right notes with the cinnamon-sugar flavor, a chewy crumb and plump, juicy raisins.
Instructions to make Sultana loaf (bread machine):
- Place water and oil in bread maker pan, pour over flour, make sure liquid is covered.
- Sprinkle over mixed spice & milk powder. Place sugar, salt and yeast in separate corners of pan.
- Set machine to basic white bread or sweet loaf programme. Large loaf.
- When machine beeps add sultanas (approximately 40 minutes)
- When loaf is cooked remove from pan, place right side up on wire rack, whilst still hot brush crust with honey. (Don't forget to remove mixer blade !)
- Allow to cool, enjoy sliced and buttered. Also nice toasted.
- You can substitute raisins or mixed dried fruit for sultanas.
- Expriment with spices, ground nutmeg, cinammon & mixed spice, vary quantities to total 2 1/2 tsp.
A wide variety of loaf bread machine options are available to you, such as local service location, key selling. See how to make the perfect loaf of sandwich bread in your bread machine. So whenever you make bread-machine bread, and want to remove the paddles before the loaf bakes - pull out your timer and put it to good use. Reach into the bucket, move the dough aside, and lift out the paddles. The loaf on the left baked with its paddles in.
So that is going to wrap it up for this special food sultana loaf (bread machine) recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
