Three Tasty-Easy Recipes for Leftover Rice
Three Tasty-Easy Recipes for Leftover Rice

Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, three tasty-easy recipes for leftover rice. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Each one calls for pre-cooked rice. If you keep opening your fridge to find that little container of rice staring at you, it's time to use it up before it goes bad. Repurposing leftovers helps you to save money and reduce food waste.

Three Tasty-Easy Recipes for Leftover Rice is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Three Tasty-Easy Recipes for Leftover Rice is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have three tasty-easy recipes for leftover rice using 19 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Three Tasty-Easy Recipes for Leftover Rice:
  1. Prepare Ingredients for lentils rice
  2. Take 1 cup lentils
  3. Take 1 cube meat or vegetable stock
  4. Get 1/2 tsp cumin powder
  5. Prepare to taste Salt
  6. Prepare Butter
  7. Make ready Ingredients for herbed rice
  8. Get small bunch of chives or spring onions, finely chopped
  9. Take small bunch of dill, finely chopped
  10. Make ready small bunch of coriander, finely chopped
  11. Take 1/2 tsp cumin powder
  12. Prepare 1/2 tsp cinnamon
  13. Prepare to taste Salt and pepper
  14. Get Olive oil
  15. Prepare Ingredients for rice and potatoes
  16. Make ready 5 baby potatoes
  17. Get Pinch chilli flakes
  18. Prepare butter
  19. Make ready to taste Salt

Fried Rice and Stir Fry - Leftover or day-old rice is actually ideal for making fried rice because the grains are slightly more firm and less likely to get sticky and gummy when stirred in with sauce or other ingredients. So, toss whatever vegetables you have in your fridge or freezer into a skillet, a scrambled. Get the recipe => Leftover Chicken and Egg Fried Rice How to adapt using leftovers: This recipe was designed for leftover roast chicken. Follow the exact instructions in the recipe.

Steps to make Three Tasty-Easy Recipes for Leftover Rice:
  1. For lentils rice: Bring to a boil water, add lentils, one vegetable or meat stock, and cumin. Reduce heat and simmer until they are tender but not mushy(it takes typically 20-20 minutes) it depends on the age of your lentils. Once it is cooked, add it to the rice and gently mix. Sprinkle some melted butter all over the rice and serve it.1. For herbed rice: Heat the oil in a saucepan over medium heat. Add chopped herbs, seasoning with salt, pepper, cinnamon and cumin. Saute for 3-4 minutes. Remove from the heat, fluff the rice with a fork, and stir in sautéed herbs and gently combine and serve it.1. For rice and potatoes: Put the potatoes in a pot and cover with cold water. Salt the water. Bring it to a boil and cook the potatoes until tender. Drain and add melted butter and sprinkle chilli flakes on them. Serve the rice in a plate and top it with buttery potaotes.

Creamy Leftover Turkey Pasta If you have a lot of pre-cooked leftover rice, baking a cinnamon-scented rice pudding is a wonderful way to use it up. This easy rice pudding recipe is baked in the oven and made with milk, rice, eggs, sugar, vanilla, and cinnamon. It is decadent and creamy, and you can serve it either as a sweet breakfast or for dessert. Just mix and heat everything together on the stovetop, then stick it in. After that, peruse the rest of these recipes, and turn Turkey Day into a celebratory weeklong event.

So that is going to wrap this up with this exceptional food three tasty-easy recipes for leftover rice recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!