Cauliflower Fritters
Cauliflower Fritters

Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to make a special dish, cauliflower fritters. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

These cauliflower fritters are easy to make and a different way to have cauliflower. I've made these a number of times for my family and friends. All you need is five simple ingredients for Healthy Cauliflower Fritters that come together in minutes and pair perfectly with a.

Cauliflower Fritters is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Cauliflower Fritters is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook cauliflower fritters using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Cauliflower Fritters:
  1. Make ready 1 medium size Cauliflower cut in small pieces
  2. Prepare 2 Eggs, lightly beaten
  3. Make ready 1/2 cup breadcrumb
  4. Take 1/4 cup plain flour
  5. Get 1 tablespoon fresh basil, finely chopped
  6. Get 1 tablespoon chive, finely chopped
  7. Make ready 2 tablespoons grated Parmesan
  8. Take 1 little bit of Salt and black pepper
  9. Take 2 tablespoons olive oil for fry
  10. Make ready 1 teaspoon baking powder

These cauliflower fritters are not only incredibly easy to prepare, but they also come packed with lots of flavor and numerous health benefits. Crispy Cauliflower Fritters are super addictive and a breeze to make! They are like veggie chicken Crispy Cauliflower Fritters. I'm a sucker for everything crispy and deep fried.

Instructions to make Cauliflower Fritters:
  1. Cook cauliflower in a pot of boiling salted water until tender. Drain, cool under running water.
  2. Place half the cooked cauliflower in a bowl and mash with a fork.
  3. Add the eggs, herbs, breadcrumbs,flour, baking powder and Parmesan. Stir in the remaining cauliflower and season with salt and pepper.
  4. Mix well.
  5. In the frying pan add 1 tablespoon of olive oil on low to medium heat and cook rounded tablespoons of the cauliflower in batches until crisp and golden brown.
  6. Remove fritters from pan and place on a paper towel. Repeat with the remaining batter and add more oil if needed.
  7. Serve with Salsa sauce.
  8. Enjoy

Roasted cauliflower is perfectly matched with salty feta cheese in these easy, vegetarian fritters. You guys, I have stumbled upon something pretty freaking awesome here. It turns out that cauliflower is. Cauliflower Fritters are a great vegetarian appetizer recipe for a crowd or for adding to salads. They're made with quinoa, bread crumbs, feta cheese & eggs.

So that is going to wrap it up for this special food cauliflower fritters recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!