Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, cinnamon banana loaf. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Cinnamon Banana Loaf is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Cinnamon Banana Loaf is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook cinnamon banana loaf using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Cinnamon Banana Loaf:
- Get Dry Ingredients
- Get 200 grams flour
- Make ready 1 tsp baking powder
- Take 1 1/2 tsp bicarbonate of soda
- Prepare 1 1/2 tsp salt
- Prepare 2 tsp cinnamon powder
- Prepare 3 tbsp sugar
- Make ready Wet Mix
- Get 3 medium bananas
- Get 2 tsp vanilla extract
- Take 180 grams Fage 0% Greek Yoghurt
- Make ready 2 eggs
Instructions to make Cinnamon Banana Loaf:
- Preheat your oven to 175°/Gas Mark 4
- Combine all the dry ingredients into a bowl and set aside.
- In a food processor add your bananas, Greek yoghurt, eggs and vanilla extract. Blitz until all combined and pureed together.
- Add the dry ingredients into the food processor and blend until it forms a nice batter.
- Spoon out the batter into a loaf tin and place on the top shelf in the oven for 45 minutes
- Allow to cool before serving.
So that is going to wrap this up for this special food cinnamon banana loaf recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
