Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, homemade granola. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
This sweet, crunchy homemade granola combines quick oats with peanuts, wheat germ, honey, brown sugar, and vanilla. Baked in the oven, it's easy to make. A big bowl of granola is a great way to start your day.
Homemade granola is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Homemade granola is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook homemade granola using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Homemade granola:
- Make ready 1 cup rolled oats
- Take 1 cup walnut pieces broken into small chunks
- Get 1/2 cup flaked almonds
- Make ready 1/4 cup almonds, cut into small pieces
- Get handful each of pine nuts, chia seeds, flax seeds, sunflower seeds
- Get 2 teaspoons coconut oil, melted
- Get 2 teaspoons honey (add more or less if you prefer it sweeter or not)
Use instant oats, and if you're sticking to a gluten-free meal plan , look for oats made in a facility without gluten products. Brown sugar is a granola staple but feel free to branch out. Mix oats, brown sugar, coconut, wheat germ, cinnamon, and nutmeg together in a large bowl. Stir water, oil, and vanilla extract into the oat mixture; spread onto a baking sheet.
Steps to make Homemade granola:
- Mix all of the dry ingredients in a bowl
- Add the honey to the melted coconut oil and mix well
- Pour the oil over the nuts, oats and seeds and mix until coated. (If you put half your dry mix in a blender and whizz for a few seconds first, this will form some clusters when you add the oil.)
- Pour into a large oven tray where you can spread it out thinly.
- Place in the oven on 160˚ for 20 minutes, shaking half way through to ensure even cooking. Don't leave it too much longer as it will become too crisp and taste a little burnt!
Toss the oats, coconut, and almonds together in a large bowl. Whisk together the oil and honey in a small bowl. This granola recipe is also a far more healthy granola option, since it's made with whole grains, unrefined oil and naturally sweetened. You just can't beat freshly baked granola packed with delicious and good-for-you ingredients. Plus, homemade granola is super easy to make.
So that’s going to wrap this up with this special food homemade granola recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
