Name: Simple Way to Make Any-night-of-the-week Chicken Curry
Prep time: 24 min
Cook time: 1 h
Yield: 1
Cuisine: American
Ingredients: 3 medium onions chopped; 4 cloves garlic chopped; 2 star aniseed; 1/4 tsp fennel seeds; 1/4 tsp coriander seeds; 1/4 black mustard seeds; 2 tblsp curry powder; 1/2 tsp cayenne pepper; 1 tblsp cumin; 1/4 tsp tumeric; 1 tsp corriander; 1/4 tsp cinnamon; 4 sprigs curry leaves; 600 g chicken chopped; 2 potatoes chopped; 100 g tomato puree; 100 g plain yoghurt

Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chicken curry. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Chicken Curry is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Chicken Curry is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook chicken curry using 17 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Curry:

Get 3 medium onions chopped
Get 4 cloves garlic chopped
Make ready 2 star aniseed
Make ready 1/4 tsp fennel seeds
Get 1/4 tsp coriander seeds
Get 1/4 black mustard seeds
Get 2 tblsp curry powder
Take 1/2 tsp cayenne pepper
Prepare 1 tblsp cumin
Make ready 1/4 tsp tumeric
Make ready 1 tsp corriander
Take 1/4 tsp cinnamon
Take 4 sprigs curry leaves
Take 600 g chicken chopped
Make ready 2 potatoes chopped
Make ready 100 g tomato puree
Prepare 100 g plain yoghurt

Steps to make Chicken Curry:

On medium heat, Fry onions till soft and then add all the seeds. Cook till fragrant. Thereafter add the curry powder and stir.
Add the rest of the spices from cayenne pepper to the curry leaves and cook for 10 minutes, stirring at every moment. Thereafter add chicken pieces and turn every 5 minutes unconverted for 20 minutes.
Add chopped potatoes and cover and cook for 10 minutes. Add tomato purée and stir, lower the heat, cover and simmer 15 minutes. Add yoghurt and simmer for 40 minutes. Do not over cook the chicken will lose shape and credibility 🥴. Season with salt and Serve hot.

So that’s going to wrap this up with this special food chicken curry recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!