Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, breadsticks and yeast rolls. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Breadsticks and Yeast Rolls is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Breadsticks and Yeast Rolls is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have breadsticks and yeast rolls using 17 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Breadsticks and Yeast Rolls:
- Take Yeast activation
- Make ready 1/2 teaspoon salt
- Take 1/4 cup dry yeast
- Make ready 1 tablespoon sugar
- Get 1 cup hot water
- Get 1/4 cup peanut oil
- Make ready Finishing Ingredients
- Get 6 cups all purpose flour
- Make ready 1 teaspoon salt
- Take 1 cup hot water
- Get Egg wash
- Get 1 large egg
- Get 2 tablespoons water
- Make ready Breadstick seasoning
- Get To taste granulated onion powder
- Take To taste granulated garlic powder
- Prepare To taste kosher salt
Instructions to make Breadsticks and Yeast Rolls:
- Mix 1 cup hot water, yeast, oil, salt, and sugar. Stir. Let sit 10 minutes. Mix the salt and flour.
- Add the flour to the yeast mixture. Mix and knead till no liquids are present. Now finish with the second cup of hot water. Oil the dough and allow to rise for 1-1/2 hours.
- Punch the dough and split the dough in half. Let rise 45 minutes. With half the dough roll the breadsticks between your two hands. Set on a baking sheet lined with parchment paper.
- Preheat oven 350° Fahrenheit. Make the egg wash beat the egg in the water. Roll the dough into little balls. I used cast iron so I preheated it before placing on the cast iron. Bake 18 minutes then brush with the egg wash.
- Brush the eggwash on the breadsticks and rolls. On the breadsticks sprinkle kosher salt, garlic, and onion powder. Put back into oven for 5-7 minutes. Serve I hope you enjoy!!
So that is going to wrap it up with this special food breadsticks and yeast rolls recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
