Spicy and Hot Chinese Style Crayfish
Spicy and Hot Chinese Style Crayfish

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, spicy and hot chinese style crayfish. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Spicy and Hot Chinese Style Crayfish is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Spicy and Hot Chinese Style Crayfish is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook spicy and hot chinese style crayfish using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Spicy and Hot Chinese Style Crayfish:
  1. Make ready 2 kg Fresh Crayfish
  2. Make ready Sliced ginger
  3. Take 1 clove Garlic
  4. Make ready 1 bunch Spring onion
  5. Take 3 finger chillis
  6. Get Sichuan Peppercorns
  7. Make ready Sichuan Chilli
  8. Get Salt
  9. Make ready Sugar
  10. Get Chicken powder
  11. Prepare Oyster sauce
  12. Take Chinese cooking wine
Steps to make Spicy and Hot Chinese Style Crayfish:
  1. Wash the fresh crayfish
  2. Cut off the Crayfish legs. Be careful not to cut off their claws as there is plenty of meat in these as well
  3. Heat up some oil in a wok and then add all the spices and fry until you smell the aroma of the spices
  4. Add the fresh Crayfish into the wok and fry together with the spices
  5. Add boiling water to the wok until it covers all of the crayfish
  6. Add oyster sauce, cooking wine, salt, sugar and chicken power and stir the Crayfish. Boil the Crayfish for 15mins with the lid on the wok
  7. When finished take the Crayfish out and place them onto a plate ready to serve

So that’s going to wrap this up for this exceptional food spicy and hot chinese style crayfish recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!