Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to make a special dish, warm lentil salad. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Warm lentil salad is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Warm lentil salad is something which I’ve loved my entire life. They’re nice and they look fantastic.
This warm lentil salad is a perfect mid-winter everything — a gorgeous pack-for-work lunch to keep you on this side of your Resolution karma, a perfect side dish to a roast, chops or sausage. Lentils and vinegar also marry well. The key here is to add the dressing while the lentils are still warm, even if you don't plan on serving the salad warm.
To get started with this particular recipe, we have to first prepare a few components. You can cook warm lentil salad using 18 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Warm lentil salad:
- Take 1/2 cup puy lentils, rinsed and drained
- Make ready 1 1/2 cups water or vegan or veggie stock
- Make ready 1 red onion, finely chopped
- Take some tomatoes, finely chopped
- Make ready 1 tbsp capers
- Prepare Handful rocket, torn into smaller pieces
- Get Some flat leaf parsley, finely chopped - at least 1 tbsp
- Make ready Dressing
- Take 2 tbsp olive oil
- Get 1 tbsp apple cider vinegar
- Prepare 1 tsp maple syrup or runny raw honey
- Take Generous pinch sea salt
- Make ready Generous pinch black pepper
- Get 1/2 tsp ground cumin
- Get 1/4 tsp ground turmeric
- Prepare 1/4 tsp ground cardamom
- Make ready Generous pinch ground cinnamon
- Get Generous pinch cayenne pepper
First, it's because of the spices: the warmth of the coriander, the gorgeous color from the paprika and the little kick from the chile pepper. A quick and easy Warm Lentil Salad recipe, from our authentic Italian cuisine collection. Find brilliant recipe ideas and cooking tips at Gousto. Add olive oil to a pan on medium heat.
Instructions to make Warm lentil salad:
- Put the lentils and water/ stock in a pan (with a lid). Bring to a boil, cover and simmer for about 20 mins until lentils are cooked.
- Make the dressing by mixing everything together really well. Taste it and add as needed.
- Once the lentils are ready, stir the dressing in.
- Add the onion, tomatoes, capers, rocket and parsley.
- Enjoy 😋
Warm the soul with this Warm Lentil and Sweet Potato Salad with sautéed kale and a delicious balsamic dressing. A perfect midday lunch or soothing dinner recipe for any night of the week. Combine reserved onion mixture with greens. Plate the salad quickly, garnish with dried cranberries and toasted seeds and serve. Reviews for: Photos of Warm Lentil Salad with Sausage & Apple.
So that’s going to wrap this up with this exceptional food warm lentil salad recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
