Baked moi moi
Baked moi moi

Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, baked moi moi. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Oven baked Moin Moin recipe - I know making Moin moin in the oven is not a new thing for most of us but the question I always hear is, how can I bake Moin Moin (moi moi) in the Oven without it getting dry and crispy at the edge? The Ultimate Baked Nigerian Moi Moi Series. Moi Moi can be very challenging to prepare because everything is mixed off the stove before cooking.

Baked moi moi is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Baked moi moi is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook baked moi moi using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Baked moi moi:
  1. Get 3 cups Beans
  2. Take Tattasai
  3. Take Attarugu
  4. Take Veg oil
  5. Prepare Red oil
  6. Get Seasoning
  7. Make ready Crayfish
  8. Prepare Boiled eggs

Moimoi is made with either brown beans, black eyed beans or lentils. Moimoi can be steamed in water on a hob or oven steamed, though the hob steamed method is much more popular than the oven steamed Moimoi. For the baked moi moi, what temperature would I set my oven to? I live in the united states so our recipes are written different than yours.

Steps to make Baked moi moi:
  1. Wash your beans and keep aside
  2. Add tattasai and attarugu and onions
  3. Grind it to become paste
  4. Add red oil,veg oil, seasoning and crayfish, water
  5. Mix very well and bake
  6. Serve hot

Moin Moin/Moi moi is a Nigerian Beans pudding cake. I love this food because of it's versatility. It can go along with different meals. Eat it with a side of Garri, Stuff it inside your Bread, dip it in Ketchup, serve a side with White Rice or Jollof Rice and the list goes on and on as your mind can create. Nigeria Moi Moi - Moin moin Recipe Moi-moi or Moin-Moin is one of the most popular dishes in Nigeria.

So that is going to wrap this up with this special food baked moi moi recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!