Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, apple sauce. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Apple Sauce is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Apple Sauce is something that I have loved my whole life.
Apple sauce or applesauce is a sauce made of apples. It can be made with peeled or unpeeled apples and may be spiced or sweetened. Nothing beats the taste of homemade applesauce, and it's so easy to make!
To get started with this particular recipe, we have to first prepare a few ingredients. You can have apple sauce using 1 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Apple Sauce:
- Get 1 as many (to taste) Apple
In its most basic form, you'll need apples, water and sweetener. First let's talk about the main ingredient: APPLES. When it comes to applesauce you want to use sweet apples like Golden Delicious, Fuji, McIntosh, or Gala. This apple sauce recipe is the easiest and most delicious treat you can make to have as a snack, condiment, or an ingredient for other meals.
Steps to make Apple Sauce:
- Bring water to boil in a pot, and boil the apples whole for about 30 minutes. Remove the skin, cut each apple into four pieces, and remove the core. (The apples will be soft, so be careful not to cut yourself.)
- Blend in a food processor until smooth, and you're finished.
- You can store these in containers like jars, but if you are unable to eat it all right away, you can divide the apple sauce into small portions and store it in the freezer. I divide them into 100 ml portions and freeze them.
Watch how to make an easy applesauce from scratch. Best of all, you can use whatever kind of apples you happen to have on hand. The classic accompaniment to roast pork, but also a good way of preserving a Use some slightly sweetened apple sauce for our speedy turnovers, or on the base of a French tart. Making applesauce at home is an easy and inexpensive way to have this delicious condiment at hand whenever you need it. Cooking the apples with their skins on adds a beautiful rosy blush to the finished applesauce.
So that’s going to wrap it up for this exceptional food apple sauce recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
