Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, miyan kukah. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Miyan kuka is a traditional Nigerian soup. It's made with a combination of dried and ground baobab leaves as the main ingredient. Miyar kuka or miyan kuka, also known as Luru soup is a type of Nigerian dish from the northern part of Nigeria.
Miyan kukah is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Miyan kukah is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have miyan kukah using 8 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Miyan kukah:
- Make ready Kukah
- Take Brisket bone
- Get Dry fish
- Prepare leaf Onions
- Take Pepper
- Make ready Crayfish
- Prepare Maggi
- Make ready Palm oil
The soup is made from powdered baobab leaves and dried okra. MIYAN KUKA Recipe for four servings. Miyan Kuka is a popular soup that is usually eaten in the Northern part of Nigeria. Don't judge the color of the soup, the taste is really amazing, try Miyan Kuka with Tuwoshikafa.
Instructions to make Miyan kukah:
- Put bone on fire until tender n chewable. Pour in all ingredients. Cover for some minutes.
- Stir in kukah, continue stirring to avoid lumps. Enjoy with tuwo or semo.
Miyan Kuka is a traditional dish from the Northern part of Nigeria. It is also known as luru soup and is similar to ogbono soup that is peculiar to the Eastern part of Nigeria. Try Miyan Kuka and dig into your swallow and enjoy! Miyan Kuka is a traditional Northern Nigerian soup which is well-loved by the Hausas. As we say, whip out your notepads, get on your aprons and treat yourself to the spicy delight.
So that’s going to wrap it up for this special food miyan kukah recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
