Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, my italian beef whirls. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
My Italian beef whirls is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. My Italian beef whirls is something which I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook my italian beef whirls using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make My Italian beef whirls:
- Take 1 sheet puff pastry store bought
- Prepare 500 g lean ground beef
- Get 3 tbsp tomato puree
- Make ready 1 tbsp Italian mixed herbs
- Prepare 2 tsp garlic powder
- Get 2 tsp chilli powder
- Get to taste Salt and pepper
Steps to make My Italian beef whirls:
- Lay pastry out
- Mix remaining ingredients together
- Form into a rectangle nearly the same size as the pastry leaving enough room to roll and spread the meat mixture
- Roll up into a log then freeze for 30 mins
- Slice into 8 whirls and bake covered at 180°c for 30 mins then remove cover and brown for 10-15 mins until cooked….enjoy🍽
So that’s going to wrap this up for this special food my italian beef whirls recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
