Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, garden egg sauce. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Garden egg sauce is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Garden egg sauce is something which I’ve loved my whole life.
Before you cook Garden Egg Sauce. Rinse the garden eggs very well and remove the stalk. Put in a blender and pour just enough water to help the blades of your blender move.
To get started with this particular recipe, we must first prepare a few ingredients. You can have garden egg sauce using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Garden egg sauce:
- Get 2 medium sized garden eggs
- Make ready Red bell pepper
- Prepare Scotch bonnet pepper
- Prepare Tomatoes
- Prepare Onions
- Take Scallions
- Make ready G. Nut oli
- Make ready to taste Seasalt
- Prepare Spices+dried herbs
- Take Crayfish
- Get Fish
- Get Garlic and ginger paste
Nigerian garden egg sauce is one of the favourite sauces in Nigerian households and tastes great with all kinds of side dishes. Garden Egg Sauce Recipe makes cooking garden Egg Sauce very easy. It may well be the best sauce for Boiled White Yam. It contains palm oil which boiled yam loves.
Instructions to make Garden egg sauce:
- Wash all ingredients needed to be washed
- Blend peppers, onions and tomatoes roughly
- Cut garden eggs to smaller pieces and blend or pound
- Heat up oil, add some sliced onions, saute and add ginger and garlic paste. Pour in the blended peppers. Stir and allow to fry for some time. Pour in the blended garden egg, add salt and spices +dried herbs(rosemary, oregano, thyme, curry, mixed spices)
- I used already fried cat fish, debone, and pieces into medium chunks. Continue stirring to avoid burning. Add the fish, basil, grinded crayfish and some sliced onions, scallions. Simmer for 2 minutes and it's ready.
- Serve with yam, plantain, rice and enjoy
It can also be prepared with vegetable oil but I do not recommend that. Garden egg is actively used in cooking in many countries all around the world. It can be boiled, baked, fried, grilled, marinated, we can use garden egg to make famous eggplant caviar and various salads. However, it tastes best in garden egg sauce preparation. Both of those varieties would work best for this garden egg stew recipe.
So that’s going to wrap this up with this special food garden egg sauce recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
