Ogbono soup with white amala
Ogbono soup with white amala

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, ogbono soup with white amala. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Ground ogbono (i grind it together with crayfish), kbomo, tripe (tumbi), kayan miya (grated), seasoning and spices, palm oil, leaf ugu, for the amala, amala powder, water. Soak the pbomo overnight and wash it using metallic sponge then boil it to a little bit soffen it drain and set aside. Nigerian Okra ogbono soup served with Amala.

Ogbono soup with white amala is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Ogbono soup with white amala is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have ogbono soup with white amala using 10 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Ogbono soup with white amala:
  1. Get Ground ogbono (I grind it together with crayfish)
  2. Get Kbomo
  3. Prepare Tripe(tumbi)
  4. Make ready Kayan miya(grated)
  5. Get Seasoning and spices
  6. Prepare Palm oil
  7. Prepare leaf Ugu
  8. Take For the amala
  9. Get Amala powder
  10. Get Water

Ogbono soup (draw soup) is one of the most popular soups in Nigeria. Here, you will learn how to make this delicious soup and why it falls into the list of This soup is actually easy to prepare because almost all of its ingredients could be prepared by traders in the market, making it very easy for the cook. I cook ogbono in two ways, this is one of the ways. Ogbono can be eaten with pounded yam, fufu, eba, amala, semo but i prefer eba/yellow gari.

Steps to make Ogbono soup with white amala:
  1. Soak the pbomo overnight and wash it using metallic sponge then boil it to a little bit soffen it drain and set aside
  2. Wash cut the tripe and boil it also then wash the dried fish with hot water and set aside
  3. In a pot add the pbomo dried fish and tripe add water and allow to boil
  4. Add the grated kayan miya then seasoning and spices
  5. Add palm oil then sprinkle the obgono and whisk it very well
  6. Lastly add ugu (u can use alayyahu or oziza leaf)then cover it for 3mint then its ready
  7. Done
  8. For the amala you first add water in a pot and allow to boil and the powder and tuka it well
  9. Cover and allow to simmer for 2mint
  10. Tied it in a nylon leather
  11. Done

What do you like to eat ogbono soup with? I shared two local ingredients I add to mine in this video. Enjoy and tag me when you make yours. Ogbono Soup is a delicious Nigerian soup recipe but do you know that you can add Okra to it? This gives you the opportunity to have more Ingredients for Ogbono Soup cooked with Okra.

So that’s going to wrap it up with this exceptional food ogbono soup with white amala recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!