Fish soup (Northern Greece)
Fish soup (Northern Greece)

Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, fish soup (northern greece). It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Fish soup (Northern Greece) is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Fish soup (Northern Greece) is something that I’ve loved my entire life. They are fine and they look wonderful.

This healthy Greek fish soup with potatoes and vegetables is one of those recipes which give you amazing results with minimal effort. The warm and cozy soup gets thickened by pureeing some of the vegetables and it's ideal for a comforting and wholesome dinner, especially when the weather gets cold. Pour the lemon juice over the fish.

To get started with this particular recipe, we must first prepare a few ingredients. You can have fish soup (northern greece) using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Fish soup (Northern Greece):
  1. Get 700 g fish for soup (cod, redfish, etc.)
  2. Prepare 3-4 carrots
  3. Make ready 2-3 potatoes
  4. Get celery root and 5-6 leaves of leaf celery
  5. Get 1 onion finely chopped
  6. Get the juice of 1-2 lemons
  7. Get oil
  8. Get 1 tbsp rice, optionally

Heat the olive oil in a large soup pot. Home » Traditional Greek » Psarosoupa- Greek Style Fish Soup. Kakavia, Greek fisherman's soup, is a classic Greek dish. Often compared to the French bouillabaisse , any Greek will tell you that it's tastier and easier to make!

Instructions to make Fish soup (Northern Greece):
  1. Chop the vegetables into medium-sixed pieces and boil them. Add the onion as well.
  2. Boil for about 20 minutes and add the fish on top of the ingredients. Pour the lemon juice over the fish. Put the lid on the pot and let everything boil for an additional 20 minutes with the lid on.
  3. Your soup is ready to serve.

Traditionally made with the catch of the day, this dish is made with a selection of fish and seafood that can be changed with the seasons, as long as the fish are fairly small and. Put these toasts on the bottom of each bowl and ladle the soup on top! A wonderful variation on vegetable soup, this Greek stew calls for red potatoes, skinless. Most Made Today Sexy Fish Stew. Recipe of the Day Spicy Fish Soup.

So that’s going to wrap this up for this exceptional food fish soup (northern greece) recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!