Cheese pie roll
Cheese pie roll

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, cheese pie roll. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Cheese pie roll is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Cheese pie roll is something that I have loved my whole life. They’re fine and they look wonderful.

Cheese Pie Rolls What's best with these Tiropita Rolls is that you don't even have to cook the filling. You just mix a few ingredients (feta cheese, milk, egg, and semolina) in a bowl and you're good to go. Cheese pie roll Quick and easy cheesepie for unexpected visitors..

To begin with this recipe, we must first prepare a few components. You can have cheese pie roll using 5 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Cheese pie roll:
  1. Take 1 packet filo pastry
  2. Take 1/2 kg feta
  3. Make ready 4-5 eggs
  4. Prepare 1 cup yogurt
  5. Prepare butter for the filo pastry

You can buy yourself some time by purchasing already shredded cheese and using store-bought pie crust (which I have done in the past and works great if you don't feel like spending hours on this), but if you are really in the mood to make it all from scratch then this is an excellent. These easy apple pie egg rolls can be prepared as needed, using egg roll wrappers as vessels for the fruit rather than traditional pie crust. The air-fryer method of cooking results in a crispy, crunchy crust with a tender, juicy filling. Melt margarine in a skillet over medium heat, and cook the zucchini and onion until tender.

Steps to make Cheese pie roll:
  1. Crumble the feta cheese with your hands and put it in a bowl. Add the eggs, yogurt and a bit of pepper.
  2. Butter 2 sheets of filo pastry,
  3. Place one on top of the other and spread a little bit of the cheese mixture at the narrow end of the sheet.
  4. Wrap into a roll and place in the baking tray. Do the same with the rest of the sheets.
  5. Bake at 180 until golden brown.

Season with parsley, oregano, salt, and pepper. Cool zucchini mixture slightly, then mix in eggs and cheese. In a medium-sized mixing bowl, blend cream cheese until smooth. Once smooth, add powdered sugar and vanilla, and blend. Once blended, spoon onto the crescent rolls in baking dish and spread evenly.

So that is going to wrap it up with this exceptional food cheese pie roll recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!