Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, my double chicken in breadcrumbs burger on a bun. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
My Double Chicken in Breadcrumbs Burger on a Bun is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. My Double Chicken in Breadcrumbs Burger on a Bun is something that I have loved my entire life.
See great recipes for My Double Chicken in Breadcrumbs Burger on a Bun too! Add the breadcrumbs into the sandwich bag with the eggy chicken, and shake to coat the chicken. The Best Chicken Burger With No Bun Recipes on Yummly
To get started with this recipe, we have to prepare a few ingredients. You can cook my double chicken in breadcrumbs burger on a bun using 4 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make My Double Chicken in Breadcrumbs Burger on a Bun:
- Make ready 2 Chicken in breadcrumbs
- Take 1 little oil
- Get Lettuce any type I used iceberg
- Take 1 Toasted inside Brioche Bun
When I make burgers for my family, which is pretty often, I sometimes find that I am leftover with extra hamburger buns. My favorite thing to do with them, is to make homemade breadcrumbs. These breadcrumbs are perfect for all kinds of meals like Meatloaf, Meatballs, Chicken Nuggets, Macaroni N Cheese, and all sorts of. I love greek yogurt you can make all kinds of dips with it adding stuff.
Instructions to make My Double Chicken in Breadcrumbs Burger on a Bun:
- Add the Chicken in a oven dish and cook for 20 minutes
- Meanwhile toast the insides of the bun
- Make the topping………….
- 4 tbls Greek Yogurt mix in, then slice the cucumber into little squares.
- Cut up some lettuce. Add the chicken burger on top of some lettuce. Then add the 2nd chicken burger on top.
- Next add the topping on the burger 2 tbls close the top and enjoy.
This chicken burger was gorgeous with the topping.#Lunch#Chicken The moisture will keep your burger juicy, although you will lose some of it (along with excess fat) during cooking. Flatten ground chicken by hand on a cutting board, add seasoning, bread crumbs, Worcestershire sauce, liquid smoke, and vegetable mix. Blend chicken mixture by hand until consistent. In a medium bowl, stir together chicken, bread crumbs, garlic, parsley, and Parmesan and season with salt and pepper. In a large skillet over medium-high heat, heat oil.
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