Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, warming butternut squash soup. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
This Butternut Squash Soup Recipe is creamy and delicious, without being loaded up with heavy cream. It's easy to prepare, and the incredible It's easy to make soups taste good by adding lots of fat or added sugar, but I wanted to make a healthy butternut squash soup that can be made without. This simple homemade butternut squash soup is the best I've ever tasted!
Warming Butternut Squash Soup is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Warming Butternut Squash Soup is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook warming butternut squash soup using 11 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Warming Butternut Squash Soup:
- Get Ingredients (makes 3 portions)
- Prepare ▪️3 1/2 cups butternut squash, I got mine at @tescofood
- Make ready ▪️2 cups leek, diced
- Take ▪️2 cloves garlic, minced
- Get ▪️1 @knorruk stock cube to make 4 cups stock
- Make ready ▪️1 teaspoon coconut oil
- Get ▪️1/2 teaspoon tumeric
- Get ▪️ Salt
- Prepare ▪️Black pepper
- Take ▪️Couple of tablespoons of whipped @fage_uk
- Prepare ▪️ Chill oil/pickle oil
This recipe is simple and easy, starting with a base of chopped I topped with some raw pumpkin seeds and a splash of olive oil and served with warm toast with a. We made a huge batch of this butternut squash soup and shared it with some neighbors and friends who were over throughout the weekend. Serve warm, topped with your desired garnishes. Check out these warm and satisfying butternut squash soups that will be sure to make your guests overjoyed this Thanksgiving.
Instructions to make Warming Butternut Squash Soup:
- ▪️Preheat the oven at 180C and cook the butternut squash with the skin for 45 minutes until tender.
- ▪️Scoop out the butternut squash and leave aside (I love snacking on the crispy skin!).
- ▪️Add the oil to a pan and cook the diced leek for 5-7 minutes until softened
- ▪️Add the garlic and cook for a further 2 minutes.
- ▪️Add the tumeric, butternut squash, stock and seasoning.
- ▪️Simmer for 15 minutes at low heat
- ▪️Blitz in a blender/with a hand blender- I used my trusted @vitamixuk for my preferred texture.
- ▪️Serve with several tablespoons of whipped @fage_uk and drop of chilli oil/pickle oil.
These butternut squash soups are the perfect way to kick off the biggest meal of the year (before you dive into the star of the show, the turkey, of course). Slow Cooker Curried Butternut Squash Soup. Your warm and toasty dinner for two will take little to no effort to pull off with this slow cooker recipe. Slow Cooker Butternut Squash and Sweet Potato Soup. Coconut milk is what makes this rich soup extra creamy.
So that is going to wrap this up for this exceptional food warming butternut squash soup recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
