Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, kentucky style jambalaya. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Kentucky Style Jambalaya is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Kentucky Style Jambalaya is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook kentucky style jambalaya using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Kentucky Style Jambalaya:
- Get 250 g Brown Rice
- Get 2 Chicken Breast, chopped
- Prepare 75 g Chorizo, sliced
- Make ready 100 g Butternut Squash, sliced
- Make ready 200 g Cherry Tomatoes
- Get 1 Red Peppers, sliced
- Prepare 100 g Mushrooms, sliced
- Make ready 175 ml Jack Daniel’s Whiskey
- Make ready Jambalaya Mix
- Get 2 Tbsp Chili Oil
- Make ready 2 Chicken Stock Cubes
Steps to make Kentucky Style Jambalaya:
- Heat 1 tbsp chili oil 2 chicken stock subes and 25ml of Jack Daniel’s Whiskey in a large frying pan, or wok, with a lid and brown 2 chopped chicken breasts for 5-8 mins until golden.
- Remove and set aside. Tip in the sliced mushrooms and cook for 3-4 mins until soft.
- Add 1 thinly sliced red pepper, 100g sliced butternut squash, 75g sliced chorizo and the Jambalaya Mix, and cook for 5 mins more.
- Stir the chicken back in with 250g brown rice, add the 200g cherry tomatoes and 150ml Whiskey. Cover and simmer for 20-25 mins until the rice is tender.
- Serve up in a Casserole Dish or individually.
So that is going to wrap this up for this special food kentucky style jambalaya recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
