Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, samosa. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
SamosA is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. SamosA is something which I have loved my entire life. They’re fine and they look fantastic.
Perfect Samosa with all tips and tricks. Aloo Kay Samosay Crispy Potato Samosas Recipe in Urdu Hindi - Ramadan Special - BaBa Food RRC. Samosa, does it need any introduction?
To get started with this recipe, we have to first prepare a few ingredients. You can have samosa using 19 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make SamosA:
- Make ready For dough
- Get 200 gms all-purpose flour(maida)
- Make ready as taste Salt
- Get 1 tsp Ajwain
- Get as required Lukewarm water
- Get For filling
- Take 5-6 boiled potatoes
- Get 1/2 cup green peas
- Make ready As per taste Salt and pepper
- Get 1 tsp amchoor powder
- Take 1 tsp jeera
- Make ready 1 tsp garam masala
- Get 1/2 tsp chat masala
- Make ready 1/2 tsp kasuri methi
- Take 1/2 tsp anardana
- Prepare 1 tsp tomato ketchup
- Make ready 1 tsp chili sauce
- Make ready 50 gms Paneer
- Get as needed Oil for frying
Your Samosa stock images are ready. Download all free or royalty-free photos and vectors. Use them in commercial designs under lifetime, perpetual & worldwide rights. A samosa is a common snack in countries such as India, Pakistan, Nepal and Bangladesh.https How to Make Samosas.
Instructions to make SamosA:
- Firstly take a bowl add maida,and salt,ajwain and by adding Lukewarm water make a tight dough…and let it rest for 20 mins..
- Take a pan add oil or ghee,,add jeera and all sukhe masale add boiled matar and mashed potatoes…and mix well and cook for 2 mins so that all masala gets mixed well with aloo and matar…add some paneer cubes
- Now roll out the dough and make small balls and roll out..cut it into half…and now from 1 part make samosa shape fill it with filling and seal by applying water…now make all the samosas…
- Take a kadhai add oil and heat on high flame…when it gets heated,medium the flame…and after 2 min add samosas for frying…and fry on medium flame until gets crisps…
- Now enjoy with sauce,chutney or chai
Samosa Recipe - Baked or fried super crispy Chicken Samosas full of well-seasoned chicken, peas and spiced up with just enough spices and heat. Great make ahead appetizer for parties. Crisp, light and hot and bursting with flavour, we have great samosa recipes for a proper Indian feast. Try Anjum Anand's easy potato and pea samosas or Manju Mahli's low-fat version. samosa. but this recipe post sticks back to the traditional punjabi aloo stuffed deep fried samosa finally, i request you to check my other indian snacks recipes collection with this post of samosa. Recipe for Samosa, Vegetable Samosa Recipe, Making Samosas, Indian best snack recipe is easy.
So that’s going to wrap this up with this special food samosa recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
