Jellof rice
Jellof rice

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, jellof rice. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Jellof rice is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Jellof rice is something which I’ve loved my entire life. They are nice and they look fantastic.

Jollof rice is a very common dish prepared in many African countries and each recipe differs I specifically prepare the Nigerian party jollof rice which I still feel is one of the best recipes out there. Nigerian Jollof Rice or Jellof rice is a rich and incredibly tasty west African one-pot Meal. It is a very versatile dish, and it is usually made from scratch using Rice, Tomatoes, Pimento peppers, Tomato.

To get started with this particular recipe, we have to prepare a few components. You can cook jellof rice using 11 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Jellof rice:
  1. Take Rice
  2. Prepare Veg oil
  3. Get Tasty Tom tomato
  4. Make ready Scotch bonnet
  5. Get Onions
  6. Prepare Garlic & ginger
  7. Take Meat
  8. Take Green beans
  9. Prepare Crayfish
  10. Prepare knor Maggi
  11. Get Salt

How to make a delicious jollof. Nigerian Jollof Rice - a spicy and vibrant one-pot tomato rice, which will become a family favorite, this is probably the best-known Nigerian food recipe. Jollof rice is a delicious West African dish composed of fluffy red orange rice that is often cooked There are authentic and traditional dishes that can create wars. Jollof rice is one of those dishes!

Steps to make Jellof rice:
  1. Per boil your rice, then add a oil in a pot let it hot then add your slice onions, garlic then your grand pepper and tomato then you add your garlic fry it for some mints
  2. Then you add your crayfish, Maggi and salt to taste then add water and let boil and add your rice

Ghanaian Jollof Rice By Tei Hammond. Add the rice, mixed vegetables, and water. Bring to a boil, then reduce the heat to low and cover the pot with foil and a lid. The chef Tunde Wey is based in New Orleans, but he was born in Nigeria, where jollof rice is a well-loved dish. Jollof rice is a spicy African rice dish that cooks in one pan, uses lots of veg and can be a veggie main or a side to some simply baked chicken.

So that is going to wrap it up with this special food jellof rice recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!