Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, lava mug cake. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Lava mug cake is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Lava mug cake is something which I’ve loved my entire life.
Just like your favorite molten chocolate lava cake but made in a mug! Molten chocolate lava cake is one of my all-time favorite desserts. A rich fudgy cake filled with warm melted chocolate.
To begin with this recipe, we have to first prepare a few components. You can cook lava mug cake using 11 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Lava mug cake:
- Prepare For Dry ingredients–
- Prepare 1 cup maida
- Prepare 1 packet Chocolate biscuits
- Prepare 1 tbsp Baking powder
- Make ready 1/2 tsp Baking soda
- Make ready For Batter
- Take few drops vanilla essence
- Prepare 1 cup Condensed milk
- Take 1/4 cup Ghee
- Take 1 tbsp Coffee
- Take 1/2 cup dark chocholate
I previously made keto lava cakes before and while I love those, I wanted to create a microwave mug version. And this mug cake recipe delivers on that chocolate lava deliciousness big time. Chocolate Lava Mug Cake is moist and fudgy, with a warm molten center. Made in the microwave and ready in minutes, this easy treat is perfect for chocolate lovers!
Steps to make Lava mug cake:
- First sift a cup of Maida, baking soda and baking powder in a bowl
- Finely crush a packet of chocolate biscuit in a mixer grinder and sift it in that bowl
- Take 1/4 cup ghee to that add 1/2cup condensed milk. Then Mix with a whisker
- Mix the dry ingredients with the wet ingredients. Whisk the mixture well. If your mixture looks very thick add a little bit of milk. If the mixture is thin add some more Maida.
- Add a tbsp of coffee to have a great taste
- Take 3 coffee cups and fill 1/4 of the cups.
- For lava, we need to take dark chocolate, melt it with a double boiler method and freeze it for some hours. It looks thick! (prepare the lava earlier)
- Add 3 tbsp of prepared lava to each of the cups
- Now add some more batter above the lava layer. (WARNING:-This process should be done fast as baking soda starts it's reaction and if taken a lot of time cake would spoil)
- Put the cups on a preheated oven at 180 degrees or at convection mode
- After 25-30 mins our lava mug cake is prepared to Enjoy the cake as your evening snacks in this lockdown.
This chocolate mug cake recipe has no eggs and can be made for one or two (if you like to share). It is one of the easiest dessert recipes you'll ever make and you'll never make another mug cake again. Chocolate Lava Mug Cake [Low Carb & Keto]. This recipe is a fast, cheap and out of control Keto lava cake. This keto lava cake recipe is a combination of so many of my favorite things.
So that is going to wrap this up with this exceptional food lava mug cake recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
