Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, gooey chocolate chip & peanut butter cookies 🍪. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
You can rarely go wrong with chocolate chip cookies. They often come in all shape and sizes, and there's always something for everyone. Gooey Chocolate Chip Marshmallow Cookies. by Chocolate Covered Katie.
Gooey chocolate chip & peanut butter cookies 🍪 is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Gooey chocolate chip & peanut butter cookies 🍪 is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have gooey chocolate chip & peanut butter cookies 🍪 using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Gooey chocolate chip & peanut butter cookies 🍪:
- Take 125 g unsalted butter
- Make ready 150 g caster sugar
- Prepare 75 g soft brown sugar
- Get 1 egg
- Prepare 1 tsp vanilla
- Get 220 g self raising flour
- Make ready 1/2 tsp salt
- Get 150 g chocolate chips
- Prepare 75 g peanut butter (optional)
I used my favorite chocolate chip cookie recipe to make these gooey bars. Gooey bars are kind of my obsession, if you didn't know. And there they are… my "neatly" cut Gooey Chocolate Chip Sandwich Bars. Chocolate overload, if you like that sort of thing.
Instructions to make Gooey chocolate chip & peanut butter cookies 🍪:
- Preheat oven to 200c and line two baking trays with baking parchment
- Mix the butter and sugars in a bowl until fluffy. Then add an egg and vanilla. Mix well.
- Sift flower and salt into mixture. Mix until soft dough forms. Stir in chocolate chips and optional peanut butter.
- Put tennis ball sized lumps of batter on your tray. Leave plenty of space between each one, they will spread out a lot!
- Bake in oven for 7-12 minutes until browned. Keep an eye on them.
- Cool for 10 minutes before eating if you can wait!
Good with milk, if you drink that stuff. Vanishes around teenagers both big and small. These soft and chewy chocolate chip cookies are the most popular recipe on my website! Warning: these chocolate chip cookies require a tall glass of milk. Watch me make them from start to finish in.
So that’s going to wrap it up for this special food gooey chocolate chip & peanut butter cookies 🍪 recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
