Unripe plantain porridge
Unripe plantain porridge

Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, unripe plantain porridge. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Unripe Plantain Porridge gives you all the benefits of cooking plantain in its most nutritional form. Learn how you can include this meal in your weekly menu. #Unripeplantainporridge #Porridge #Globalfoodbook This video is about unripe plantain porridge. Learn more about this recipe via.

Unripe plantain porridge is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Unripe plantain porridge is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have unripe plantain porridge using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Unripe plantain porridge:
  1. Make ready 4 pieces unripe plantain
  2. Prepare Palmoil
  3. Take Goat meat
  4. Make ready Dryfish
  5. Make ready Smoked fish
  6. Prepare Chopped kpomo
  7. Prepare Prawns
  8. Prepare Crayfish
  9. Prepare Pepper
  10. Get Scentleaves aka nchuanwu
  11. Prepare Seasoning cubs
  12. Get Onion
  13. Prepare Salt

I mentioned preparing and eating unripe plantain the other day in my one of my post and some were surprised that they eat such so I decided to do a post about how to prepare unripe plantain porridge. Is unripe plantain keto compliant? unripe plantain and fertility; Can it help? Weight-Loss Unripe Plantain Recipe. unripe plantain Porridge with smoked fish and vegetables. Unripe plantain porridge is a meal enjoyed by most people but commonly prepared for those trying to reduce their sugar consumption or those with diabetes. it's known by several names such as Ojoko.

Instructions to make Unripe plantain porridge:
  1. Wash goat meat and bring to a boil den wen it’s almost cooked u added ur chopped kpomo if it’s still hard if otherwise add directly to meal.
  2. Wash plantain and cut into bite sizes, put in a clean pot set aside to boil with d right proportion of water which is slightly above it to avoid it being too watery and u knw plantain is a fast meal
  3. Turn on d heat add all ingredients ranging from palmoil,chopped kpomo,meat stock,pounded pepper n crayfish, dryfish to enable it cook well and release its flavor in d meal, onion then salt and maggi to taste cover d pot and allow to cook
  4. Wen d plantain is properly cooked check with a fork dou don’t guess den add ur washed dry prawns smoked fish allow few min den add ur scent leaves and vuala food is ready. U can add ur goat meat to it or serve it peppered differently

Difference between ripe and unripe plantain. Unripe Plantain Boost Vision and Skin Health Unripe Plantain porridge can be eaten at any time of the day. The quantity of water depends on how soft you want your porridge and the quantity of soup you want to enjoy with your plantain. Unripe plantain is very rich in calcium which strengthen bones, encourages stronger muscles, nails, and teeth. Your unripe plantain porridge is done Photos Credit: Getty.

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