Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, marinated beef stir fry. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Marinated Beef Stir Fry is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Marinated Beef Stir Fry is something which I have loved my whole life. They are fine and they look wonderful.
In this ginger beef stir fry we marinate strips of beef sirloin in a honey soy marinade, then quickly fry them in a hot pan with julienned ginger, red chilis, and sliced garlic. A cornstarch slurry helps keep the beef strips from drying out and helps create a tasty glaze over the meat. The marinade isn't as much about soaking the beef in a lot of liquid or adding a bunch of different flavorings like you may be used to.
To get started with this particular recipe, we must prepare a few ingredients. You can have marinated beef stir fry using 11 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Marinated Beef Stir Fry:
- Make ready Beef sliced
- Make ready 1 Onion (finely diced)
- Get Handful Garlic (finely diced)
- Take Thumb Ginger (finely diced)
- Make ready Spring onions (diced)
- Get Carrots (julienned)
- Make ready 2 tbsp Soy sauce
- Prepare 1 tbsp Mirin or sweet rice wine
- Make ready 1 tbsp Brown sugar
- Make ready 1 tbsp Sesame oil
- Get Black pepper
Whenever I make a stir fry with meat, I always marinate the meat before the cooking starts. For example, in this recipe, I used potato starch, cooking wine, soy sauce, oyster sauce, black pepper and oil for marination. I hope you enjoy making this marinated beef stir fry with cilantro. Add the marinated beef and stir-fry for one minute, or until browned all over.
Steps to make Marinated Beef Stir Fry:
- Marinate the beef and mix in the ingredients.
- Stir fry over the pan and serve with rice
Remove the beef with a slotted spoon and set aside. Add the carrots and stir fry for two minutes. Add the bean curd and Chinese flowering cabbage or pak choi and carefully mix together without breaking up the bean curd. It can be marinated with wet or dry seasonings, or cooked plain. The beef will be really tender and soft, "velvet' like.
So that’s going to wrap it up for this exceptional food marinated beef stir fry recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
