Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, whole wheat bread samosas. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
If using convection oven or an oven with a fan, then bake at. Sourdough whole wheat bread is a Wonderfully nutritious bread. The long cold rise aids the fermentation of the dough and improves digestibility.
Whole Wheat Bread Samosas is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Whole Wheat Bread Samosas is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have whole wheat bread samosas using 17 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Whole Wheat Bread Samosas:
- Get 5 . - Boiled Potatoes
- Take 1/2 tsp - Green Chilli paste
- Make ready 1/2 tsp - haldi powder
- Get 1/2 tsp - red Chilli powder
- Take 1 tsp - Jeera Powder
- Make ready 1/2 tsp - Amchur powder (or lime juice)
- Take 1/2 tsp - Chaat masala
- Make ready 1/2 tsp - Black Salt
- Take 1/4 tsp - whole Jeera
- Prepare 8 Whole wheat bread
- Prepare 2 tbsp - Maida
- Prepare 2 tsp - Oil + More for deep frying
- Make ready Some Water
- Get Note:
- Get You can bake them also at 180°c for 15-20mnts
- Prepare I have taken Whole wheat bread as wanted utilize the leftover
- Make ready Breads but you can use also white bread
Homemade whole wheat bread - The most AMAZING wheat bread recipe. Plus using white whole wheat flour in place of refined white flour is an easy way to add nutrients when you bake because it's full of fiber, vitamins, and minerals. How to make Homemade Honey Whole Wheat Bread. If making yeast bread intimidates you, please don't write this recipe off!
Instructions to make Whole Wheat Bread Samosas:
- Boiled the potatoes but dont over boil them. Now roughly make pieces of them. In a pan add 2tsp oil, once hot add jeera, green chilli paste and mix well. Now add all the dry masalas and mix well. Add potatoes and gently mix and cook for 2-3mnts. Finally add coriander leaves and close the stove and keep it aside.
- Now prepare a slurry of Maida and water by mixing them. It should be medium consistency. Now take bread and roll them with roller gently as it is wheat bread and in between spread little water while rolling. Make thin bread base.
- Next on one corner make a thin line of Maida slurry and make a fold on the other corner to form Cone shape.
- Next fill the potato filling in the cone and again spread little Maida slurry on the top and close to give a shape like Samosa.
- Make ready all the Samosas of the breads and then deep fry all the Samosas. Please take care that the flame should be on medium once the oil is hot and be attentive as Samosas will quickly fry like within a minute as it is a wheat bread. Wow super crispy and tasty hot hot Samosas are ready to eat. Serve with Green chutney and Tomato Sauce😍👌👌😋😋 Do give a try 👍
An easy recipe for a perfect whole wheat bread. This bread comes together in a hurry, so you can even bake this on a weeknight. This fast whole wheat bread comes together very quickly and you don't have to be an expert to make it! Watch How to Make Whole Wheat Bread: This recipe is an all-day project (lots of effortless rising time) so it's worth-while to double or even triple the recipe and freeze the extras for weeks of enjoyment. You do not need a bread-maker for this recipe.
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