Cabbage, Smoked Sausage, and Carrot
Cabbage, Smoked Sausage, and Carrot

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, cabbage, smoked sausage, and carrot. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Everyone is surprised at how this flavorful cabbage and smoked sausage recipe calls for just a few ingredients. I usually complete my family's favorite slow cooker meal with a no-bake fruit dessert. Whisk together the juice concentrate, mustard, vinegar and caraway seeds.

Cabbage, Smoked Sausage, and Carrot is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. Cabbage, Smoked Sausage, and Carrot is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook cabbage, smoked sausage, and carrot using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Cabbage, Smoked Sausage, and Carrot:
  1. Take 2 cups bias sliced carrots
  2. Get 1/2 head green cabbage
  3. Get 1 pound smoked sausage
  4. Prepare 1 cup diced onion
  5. Take 1/4 cup duck fat
  6. Take To taste salt
  7. Prepare 1 cup beef broth
  8. Take To taste your favorite hot sauce optional

Cut sausage into ¼" slices; set aside. This savory soup is loaded with smoked sausage, cabbage, carrots, onions, celery and tomatoes in a flavorful seasoned broth. This soup was inspired by a craving for cabbage and hot cozy soup. Mix in cabbage, carrots, celery, rice, beans, tomato sauce, and crushed tomatoes.

Instructions to make Cabbage, Smoked Sausage, and Carrot:
  1. Peel and slice the carrots on a bias. Dice the onions. Slice the cabbage. Slice the sausage on a bias.
  2. Heat the duck fat. Add the onions sauté till translucent. Add the sausage.
  3. Add all the remaining ingredients. Except the beef broth. Stir often and cover. Cook for 30 minutes.
  4. Add beef broth and allow to be absorbed. When absorbed it's ready serve. Add hot sauce if you like. I hope you enjoy!!!

Season with salt, bay leaf, and thyme. I did the onions carrots and celery in a small pan while I mixed the beans stock tomatoes and sauce in my crock pot. This is a great recipe for slow cooker cabbage, potatoes and smoked sausage and is the perfect dinner on a cold night. When you just need some comfort food this is a super easy recipe that you will love. This recipe keeps for several days refrigerated and can be doubled or cut in half.

So that is going to wrap this up for this exceptional food cabbage, smoked sausage, and carrot recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!