Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chana dal kheer. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Chana Dal kheer is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Chana Dal kheer is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have chana dal kheer using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chana Dal kheer:
- Get 1 litre milk
- Prepare 1 cup chana (gram)dal
- Prepare 1/2 cup Sugar
- Get 1/2 cup condensed milk
- Get 1/2 cup powder milk
- Make ready 8-10 almonds
- Make ready 8-10 cashew nut
- Take 8-10 pistachios
Steps to make Chana Dal kheer:
- Soaked the chanadal for 3 to 4 hrs. Then remove it from water and boil in a pressure with 1 to 2 whistle. Dal should not over cooked.
- In a pan boil 1 ltr milk. Add sugar, condensed milk, milk powder nuts and keep on stirring. Once milk become half ltr add boiled chanadal.
- Now stirring and check the sugar. If needed add more and let it cooked. Once chanadal cooked, kheer is ready. Adding kesar is optional.
So that’s going to wrap it up for this special food chana dal kheer recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
