Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, apricot jam glazed gammon. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Place ham on a rack in a shallow roasting pan. Combine brown sugar and mustard; rub over surface of ham. Insert a clove in the center of each diamond.
Apricot jam glazed gammon is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Apricot jam glazed gammon is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook apricot jam glazed gammon using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Apricot jam glazed gammon:
- Get 2 gk Gammon
- Get Salt
- Make ready Gloves
- Get Black pepper
- Prepare water
- Prepare Smooth Apricot jam
- Get Fresh Thyme
- Take 2 bay leaves
Would you like any meat in the recipe? Baked Ham with Honey-Apricot Glaze Pork. Use a small, sharp knife to pare the rind away from the ham, leaving a layer of fat attached to the meat. Score the fat in a diamond pattern and stud all over with the remaining cloves.
Steps to make Apricot jam glazed gammon:
- Preheat oven at 180Ā°
- Wash your gallon and boil it with salt bay leaves and thyme until slightly cooked.
- Place it in an oven tray and pin in with gloves and put it in the oven for 45 minutes.
- Start glazing gammon with jam generously. Once done put it back into the oven for 20 minutes or until golden brown.
- Remove gloves ir serve with. Done.
- Enjoy.
Put the ham in a roasting tin. Mix together the ginger and jam and brush the mixture over the ham. The apricot preserves and apple juice create the most delicious sweet and sticky glaze which compliments the salty, smoky gammon just perfectly. Serve this as part of your Christmas feast and I promise you, your family will sing your praises. If the glaze starts to burn, tent with a piece of greased foil.
So that is going to wrap it up with this exceptional food apricot jam glazed gammon recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
