Ground beef with puff pastry ala mevrouwpinda
Ground beef with puff pastry ala mevrouwpinda

Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, ground beef with puff pastry ala mevrouwpinda. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Ground beef with puff pastry ala mevrouwpinda #mevrouwpinda #ramadan #easyrecipe. mevrouwpinda. See great recipes for Ground beef with puff pastry ala mevrouwpinda too! mevrouwpinda. Heat the oil with medium fire.

Ground beef with puff pastry ala mevrouwpinda is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Ground beef with puff pastry ala mevrouwpinda is something that I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook ground beef with puff pastry ala mevrouwpinda using 16 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Ground beef with puff pastry ala mevrouwpinda:
  1. Get 250 gr ground beef
  2. Take 1 green bell pepper
  3. Make ready Red bell pepper
  4. Get 1 tomato
  5. Take 1 onion
  6. Take 1 tsp Black pepper
  7. Prepare 1 tsp salt
  8. Prepare Pinch cumin powder
  9. Take 1 tsp basil powder
  10. Take 1 tsp chilli flakes
  11. Get 1 tbsp olive oil
  12. Make ready Additional ingredients
  13. Make ready 4 pieces puff pastry
  14. Make ready 4 pieces potato if you have big potato use only 1
  15. Prepare 1 egg for polish
  16. Make ready Sesame seeds for garnish

This is another "clean out your fridge" vegetables puff pastry pizza. If you have been following me, you will know that this recipe is largely inspired by my previous Jamie Oliver's Reverse Puff Pastry Pizza post. Ground beef with puff pastry ala mevrouwpinda. by mevrouwpinda; Related keywords. salad; carrot salad; Traditionally Beef Wellington is prepared with a good cut of beef smothered in delicious mushroom duxelle and wrapped in flaky puff pastry. The dish is fit for a king.

Instructions to make Ground beef with puff pastry ala mevrouwpinda:
  1. Prepare all the ingredients
  2. Chop onion,bell pepper and tomato
  3. Heat the oil and add the beef. Keep stiring until golden brown
  4. Add onion,bell pepper. Stiring. At the end add tomato. Add salt, black pepper, cumin powder & basil powder
  5. Bring potato into boil and then grated the potato
  6. Flatten the pastry, lie it on baking tray, make hole with fork, add grated potato on top
  7. Add the beef, and covered with another pastry. Polish with egg. Ready to bake. 180°C for about 35-40 minutes
  8. After 40 minutes

However, our recipe calls for ground beef, which is much cheaper and less intimidating to work with. The smart cooking sidekick that learns what you like and customizes the experience to your personal tastes, nutritional needs, skill level, and more. Ground beef, onion, green pepper, and ketchup are seasoned with garlic powder and sweetened with brown sugar to make this hearty meat filling. Seasoned ground beef patties are browned and simmered in a savory onion soup sauce to make this easy and comforting salisbury steak dinner. On a lightly floured work surface, gently roll out puff pastry sheets to smooth creases.

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