Béchamel sauce for pastitsio
Béchamel sauce for pastitsio

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, béchamel sauce for pastitsio. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Pastitsio is a favorite traditional Greek dinner recipe. It's a Greek version of lasagna- characterized by a white and creamy bechamel sauce used in place of marinara and a hint of cinnamon. And I think you'll find that this is one of the most delicious dinner recipes you've ever had! - Pastitsio - is the Greek version of Lasagna.

Béchamel sauce for pastitsio is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Béchamel sauce for pastitsio is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have béchamel sauce for pastitsio using 8 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Béchamel sauce for pastitsio:
  1. Make ready 8 tbsp flour
  2. Make ready 4 tbsp vegetable oil shortening
  3. Get 1 l fresh milk
  4. Take 3 eggs
  5. Make ready salt
  6. Take pepper
  7. Prepare nutmeg
  8. Get 1 cup grated cheese

Pastitsio consists of luscious layers of baked seasoned ground beef, pasta, and a creamy bechamel sauce. Three essential components make up this dish—pasta, meat filling, and a creamy bechamel sauce—which are layered in a pan and baked to a golden brown. This recipe is fabulous and I have added a splash of white wine as I used the sauce for Spinach Lasagna. The perfect béchamel sauce for your pastitsio should be smooth and creamy.

Steps to make Béchamel sauce for pastitsio:
  1. Place all the ingredients together in a pot, except the cheese, the salt, pepper and the nutmeg. Turn on the heat.
  2. Mix constantly using a whisk until the sauce thickens. Finally, add the salt and pepper, the nutmeg and the grated cheese.

To achieve the perfect texture the key is to add the milk (lukewarm) a little bit at a time whilst constantly stirring with a hand whisk. Preparation Melt the butter in a heavy-bottomed saucepan. Creamy white sauce pasta aka béchamel sauce pasta is one of my favorite pasta recipes. It's cheesy and oh so good! Packed with veggies, this is a great way to make kids eat their veggies!

So that is going to wrap it up for this exceptional food béchamel sauce for pastitsio recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!