Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, معكرونة بصلصة الباشاميل pasta with bechamel sauce. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
معكرونة بصلصة الباشاميل Pasta with bechamel sauce is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. معكرونة بصلصة الباشاميل Pasta with bechamel sauce is something that I’ve loved my entire life.
White Sauce Pasta And Chicken Bake Creamy white sauce pasta aka béchamel sauce pasta is one of my favorite pasta recipes. It's cheesy and oh so good!
To get started with this recipe, we must prepare a few ingredients. You can cook معكرونة بصلصة الباشاميل pasta with bechamel sauce using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make معكرونة بصلصة الباشاميل Pasta with bechamel sauce:
- Make ready 1 box (12oz) pasta
- Take 1/2 lb ground beef
- Make ready 1 onion
- Make ready For sauce:
- Take 2 tsp flour
- Make ready 2 tsp powder milk
- Prepare 2 cups water
- Take to taste Salt
- Make ready to taste black pepper
- Make ready 1/2 cup cheese
- Make ready 2 tsp tomato sauce
Served with pasta, this silky sauce is creamy and delicious. Since Lebanon was under French control for quite a bit of time, whether it's the French-speaking Lebanese citizens or the French-inspired dishes. This cheesy version of the classic bechamel sauce is perfect for many dishes that need a mild-flavored sauce. You can use it for macaroni and cheese, cheesy rice, vegetables, and many different pasta dishes.
Instructions to make معكرونة بصلصة الباشاميل Pasta with bechamel sauce:
- Chop meat, chop onion and cook until prepared with the addition of salt, pepper, spices and tomato sauce
- Put two cups of water with a little salt and oil until it boils, then add the pasta until it is soft
- Put the pasta after it is cooked in a saucepan, put a layer of meat and then another layer of pasta and these layers as desired
- To make the sauce, melt the flour with milk, then add the water with a little olive oil, salt and black pepper, stirring constantly until thickened, then add the cheese and put it on the pasta
- Bake in the oven for 25 minutes at 350 degrees, if you like you can sprinkle a cheese on the top.
The basic technique is to make a roux, which is a way to thicken sauces by cooking flour with. This recipe for macaroni bechamel may not sound Egyptian but I assure you it is! One of the first Egyptian meals I tasted included this dish and every Arab potluck that has Egyptians present will have a few dishes of macaroni bechamel. I mean what's not to love? Béchamel sauce (and in turn, cheese sauce) was one of the first things I ever learned to make when I was a young teenager starting to cook.
So that is going to wrap it up for this special food معكرونة بصلصة الباشاميل pasta with bechamel sauce recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
