Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to make a special dish, daging bumbu rempah (beef in spices). One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Daging Bumbu Rempah (Beef in Spices) is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Daging Bumbu Rempah (Beef in Spices) is something that I’ve loved my whole life. They are nice and they look wonderful.
Sejarah penggunaan rempah. dan herbal sbg bumbu. Place beef, spice paste, palm sugar, salt, and tamarind paste in a wok/pot. Massage the spices to the meat, then add Indonesian bay leaves.
To get started with this particular recipe, we must first prepare a few components. You can have daging bumbu rempah (beef in spices) using 16 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Daging Bumbu Rempah (Beef in Spices):
- Take 1500 gram beef (top side) thinly sliced
- Make ready 120 gram grated pineapple
- Make ready 200 gram coarse grated coconut, than roast and purre
- Make ready 4 tablespoons oil for sauteing
- Take 5 cloves
- Take 6 cardamom
- Prepare 2 stalk lemon grass, bruised
- Take 3 bay leaves (salam leaves)
- Prepare 5 pieces kaffir lime leaves
- Make ready 500 ml coconut milk
- Make ready Enough water
- Prepare Ground Spices:
- Make ready 10 large red chillies remove the seeds
- Make ready 10 shallots
- Prepare 5 candlenuts
- Make ready 2 teaspoon salt
Masakan daging sapi bumbu rendang enak ini mempunyai cita rasa yang enak dan di sukai oleh anak anak maupun para orang tua. Bunda dapat memasak tanpa menggunakan cabe dan saat disajikan di tambah dengan sambal bawang. Dengan demikian seluruh keluarga dapat menikmatinya terutama. Resepmasakankreatif.com - Berikut ini kami sajikan Resep Daging Sapi Bumbu Rempah yang enak dan lezat, silahkan dicoba dirumah ya bunda.
Instructions to make Daging Bumbu Rempah (Beef in Spices):
- Heat oil in the pan, add ground spices, clove, cardamom, lemongrass, bay leaves, orange leaves, saute until fragrant then add beef cook until the meat changes color.
- Pour coconut milk, grated pineapple and stir well.
- Cook on medium heat, until the coconut milk is dry and the spices are soaking up, add the grated grated coconut that has been mashed, stirring well.
- Remove and serve with warm rice and pickled cucumbers, don't forget the crackers
Rempah-rempah satu ini nggak cuma digunakan untuk memberikan warna tapi juga menghilangkan aroma-aroma tak sedap dari bahan-bahan makanan berbentuk daging baik sapi, ayam, ataupun ikan. Selain itu, bumbu dapur ini juga merupakan bahan dasar yang kerap digunakan dalam membuat. Campur daging kambing bersama bumbu perendam, aduk rata. Daging domba dengan rempah-rempah dan rosemary pada pelat pedesaan hitam dari atas. Harga Rempah & Bumbu - Indonesia sudah dikenal sebagai salah satu negeri penghasil rempah-rempah.
So that’s going to wrap this up with this special food daging bumbu rempah (beef in spices) recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
