Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, chicken fillets with caramalised onion and melted cheese. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Take fried chicken and sprinkle with the flour mixture on one side. Take the earthenware dish out of the oven and place the dusted side down in the fat, sprinkle the remaining mixture over the chicken. Take crumbled feta cheese and crumble over the chicken.
Chicken fillets with caramalised onion and melted cheese is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They are fine and they look wonderful. Chicken fillets with caramalised onion and melted cheese is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook chicken fillets with caramalised onion and melted cheese using 11 ingredients and 15 steps. Here is how you cook it.
The ingredients needed to make Chicken fillets with caramalised onion and melted cheese:
- Make ready 8 chicken fillets
- Take 3 onions
- Make ready 1 slosh white wine
- Prepare 1/2 tsp. chilli flakes
- Prepare a little olive oil
- Make ready 70 gr. parmesan cheese
- Get 70 gr. cheddar cheese
- Get 1 lemon (or a few tiny ones - I have a little lemon tree so mine are tiny)
- Take 1/2 tsp. cumin seeds
- Get 1/2 tsp. oregano
- Prepare 1 pinch or two of salt
Transfer skillet to oven and cook until cheese is melted and bubbly, and chicken is cooked through. To assemble the pizza sprinkle a cup of the mozzarella cheese over the crust, then top with caramelized onions and then the chicken. Top with blue cheese evenly over the pizza and sprinkle the rest of the mozzarella cheese. Layer each with one slice cheese, chicken, onions and two slices of cheese.
Steps to make Chicken fillets with caramalised onion and melted cheese:
- Heat the oil in a large pan with the chilli flakes
- Add the onions. Stir well
- Cover and leave over a low heat for 15 minutes
- Take the cheeses out of the fridge
- Make two similar sized portions (you don't have to take notice of the grams in ingredients - less is fine and more is too).
- After 15 minutes, uncover the onion pan, add a slosh of white wine and turn the heat up for 5 minutes.
- While you're waiting, grate the cheese
- Grease the oven tray. Cut the lemons into really thin slices and dot them around the tray. Sprinkle with oregano
- Grill the chicken fillets in a pan with a little oil. Turn the oven on high at 200º
- Put the fillets on the oven tray, on top of the lemon slices
- Cover with the onion
- And grated cheese
- Place in the oven at 200ª for 5 minutes
- Turn the grill on at maximum for 2 minutes more
- Put on a warmed plate and serve with a green salad.
Spread remaining mayonnaise mixture over remaining bread; place over top. Spread outsides of sandwiches with butter. French Onion Chicken Macaroni and Cheese is all the flavor of French Onion Soup with cheesy noodles and chicken. Try my French Onion Deviled Eggs (yes, really!) for another recipe with a French Onion taste. French Onion Chicken Macaroni and Cheese.
So that’s going to wrap this up with this special food chicken fillets with caramalised onion and melted cheese recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!