Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, vickys gooey cinnamon chocolate cake, gf df ef sf nf. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
This cinnamon swirl cake is a quick and easy recipe. Most of the ingredients we already have on hand and throwing it together is no fuss and no muss! How to Make Oooey Gooey Cinnamon Swirl Cake.
Vickys Gooey Cinnamon Chocolate Cake, GF DF EF SF NF is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Vickys Gooey Cinnamon Chocolate Cake, GF DF EF SF NF is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have vickys gooey cinnamon chocolate cake, gf df ef sf nf using 19 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Vickys Gooey Cinnamon Chocolate Cake, GF DF EF SF NF:
- Get Cake
- Take 225 grams sunflower spread / butter (2 sticks)
- Prepare 240 ml water
- Take 4 tbsp cocoa powder
- Get 400 grams granulated sugar (2 cups)
- Prepare 240 grams gluten-free / plain flour (2 cups)
- Get 2 tbsp ground cinnamon
- Prepare 2 tsp baking soda / bicarb
- Get 1 tsp baking powder
- Make ready 1/4 tsp xanthan gum if using GF flour
- Take 240 ml full fat coconut milk
- Prepare 1 tsp white / cider vinegar
- Take 1 tsp vanilla extract
- Prepare Topping
- Take 112 grams sunflower spread / butter (1 stick)
- Take 250 grams icing sugar / powdered sugar (2 cups)
- Get 4 tbsp cocoa powder
- Take 6 tbsp coconut milk
- Prepare 1 tsp vanilla extract
This cake is allergy friendly. enjoy. A fond childhood memory is going to my grannies house after school and getting a slice of McVities Jamaican Ginger cake, thickly spread with butter to. My gooey, sticky and moist chocolate cake recipe! Want to make this cake and you don't have an oven?
Steps to make Vickys Gooey Cinnamon Chocolate Cake, GF DF EF SF NF:
- Preheat the oven to gas 4 / 180C / 350°F and lightly grease a 9"x 13" tin
- Melt the butter in a pan over a medium heat
- Whisk in the water and cocoa and bring to the boil
- Take off the heat and with a wooden spoon, stir in the sugar, flour, cinnamon, baking soda and baking powder
- Mix in the milk and vanilla until you have a smooth batter
- Pour into the tin and bake for 30 minutes or until the middle feels firm to touch
- Meanwhile, make the topping by melting the butter, again in a pan over medium, then stirring the rest of the ingredients in until smooth
- Pour the topping over the hot cake, tipping the tin so the whole surface gets an even covering
- Let stand 5 minutes then cut into squares and serve with custard or ice cream
How much CHOCOLATE can YOU handle?! The best thing about this cake is how good it tastes. This cake is a bit labor intensive, but easy to make. It is moist and makes into a large sheet cake, so is good for a crowd. This classic cinnamon coffee cake has it all - a deliciously light, sweet, moist cake topped with loads of cinnamon crumbs and even an optional cinnamon icing!
So that’s going to wrap this up with this exceptional food vickys gooey cinnamon chocolate cake, gf df ef sf nf recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
