Momos (Chicken filling)
Momos (Chicken filling)

Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, momos (chicken filling). One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

The filling of Chicken Momos has a lot of fiber and protein and children love it. Check my other kid's friendly Indian snack recipes like Burger Buns, Burger patties, Kathi rolls, Healthy chicken wraps, Vegetable Au Gratin, Chicken Popcorn, Paneer fingers, Soya cutlets, Masala Vada, Pakoras, Uzhunnu Vada,. Chicken Momos Recipe is a North Eastern recipe and very popular in Tibet as well.

Momos (Chicken filling) is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Momos (Chicken filling) is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have momos (chicken filling) using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Momos (Chicken filling):
  1. Make ready 50 g All-Purpose flour
  2. Take 100 g Chicken mince
  3. Make ready to taste Salt
  4. Prepare 1/10 tsp turmeric
  5. Get 1/2 tsp MSG (Ajino Moto)
  6. Prepare 1/3 of an onion (finely chopped)
  7. Take 2/4 tsp ginger and garlic paste
  8. Make ready 1 bunch Chives (finely chopped)
  9. Prepare 1/2 tbs Mustard oil
  10. Prepare 1 cup water

With these momos the possibilities are endless. Ingredients of Momos Recipe: Make these momos from scratch and. Mix all the seasonings and the chicken filling is ready. To make chicken momos: Take a lemon sized dough, roll to make a thin small disc.

Steps to make Momos (Chicken filling):
  1. Mix the flour and water and make an elastic dough.
  2. Mix the rest of the ingredients together for 5 minutes.
  3. Make the wrappers for the Momos by rolling out the dough very thinly and, by using something circular with a bit sharp edges (~2 inches wide), cut it out. Take the rest dough and continue the same thing.
  4. Steam the Momos for about 12 minutes.
  5. Enjoy !! 😉

Dust some flour if the dough is sticky. Bring all the edges together to cover the chicken filling. This is the classic shape, there are so many various shapes to make chicken momos. Now, take a deep mixing bowl and add refined oil in it followed by all purpose flour and salt. Mix well with enough water and knead the mixture into a smooth dough.

So that is going to wrap it up for this exceptional food momos (chicken filling) recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!