Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, pear and chocolate pudding. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
And, for hot days when baked sponge and sauce seems inappropriate, then bear in mind that canned (or bottled) pears and chocolate sauce - with or without vanilla ice cream - make a lovely pudding on their own. As with any baking, you really do want to have all ingredients at room temperature before. While the puddings are baking, whip some cream with the icing sugar and mascarpone.
Pear and chocolate pudding is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Pear and chocolate pudding is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have pear and chocolate pudding using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Pear and chocolate pudding:
- Take pear compote
- Get 2 pears peeled and cored
- Make ready 1/2 lemon juice
- Get 1 tbsp muscovado sugar (light)
- Take 2 tsp cognac (optional)
- Take topping
- Get 25 grams ground almond
- Get 1 tbsp cocoa powder
- Prepare 50 grams icing sugar
- Make ready 1 egg white
This one is rich and tasty and absolutely bound to melt away any stresses of the day. It's soft and moist and so full of flavour. A real decadent treat to warm you through and through. This is a cross between pears belle Helene and Eve's pudding, but that's an irrelevance really.
Steps to make Pear and chocolate pudding:
- Preheat oven to 160°C. Chop pears and put them on a pan with lemon juice and sugar
- Spoon into little ramekin and add a teaspoon of liqueour each if using
- For the topping sift icing sugar and cocoa into bowl. Add ground almond.
- Whisk egg white in a different bowl until stiff. Fold into dry ingredients.
- Spoon mixture over the pears and shake ramekins to even
- Bake for 20 to 25 minutes until topping firm to touch. Serve cold or warm
The only important thing to remember is that this is easy, quick, very comforting and seems to please absolutely everyone. Easy bread and butter pudding with pears and chocolate. This cheat's version of a classic dessert is an ideal winter warmer and great for entertaining. Arrange the pear slices in between the bread and then scatter with the chocolate. Place the baking dish in a large roasting pan.
So that’s going to wrap it up for this special food pear and chocolate pudding recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
