Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, thai style corn and salmon flitter. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Thai style Corn and salmon flitter is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Thai style Corn and salmon flitter is something that I have loved my whole life. They are fine and they look wonderful.
Want a salmon recipe that will make your taste-buds sing? The 'big four flavors' of Thai cuisine (sweet, sour, salty, and spicy) marry beautifully with salmon, providing an abundance of taste without overwhelming the fresh flavor of the. If you like to eat salmon and eggs, I advise you to make the Thai Style Salmon Omelette Recipe because it's easy to make and tasty.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook thai style corn and salmon flitter using 16 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Thai style Corn and salmon flitter:
- Take 1 tin salmon
- Get 2 tbsp self raising flour
- Prepare 1 tin sweet corn
- Prepare 1 egg
- Make ready 2-3 tbsp coconut milk
- Prepare 3 tbsp thai red curry paste (you can check out my Thai jungle curry paste)
- Take 1 small red onion (finely diced)
- Get 2 clove garlic (finely slices)
- Make ready 1 tbsp chilli flakes
- Take 1 handful basil (finely chopped)
- Get to taste Salt and pepper
- Make ready 1 handful coriander
- Make ready 1-3 kaffir lime leaves (thinly slices)
- Take 1 handful basil leaves 🌿(optional)
- Take 1 cup vegetable cooking oil
- Take Sweet and chilli sauce
Quick and easy to make, this Cajun Style Alaska Salmon & Corn Cakes recipe is just as nutritious as it is delicious. Perfect for lunch, dinner, or entertaining. Thai Broiled Salmon with easy homemade sweet chili sauce cooked until caramelized on top and juicy inside. Thai style corn salad Sour and sweet taste Mixed spicy from fresh chili.
Instructions to make Thai style Corn and salmon flitter:
- Combine all the ingredients together and add red curry paste in at the end. Mix well together.
- Put some finely sliced kaffir lime leaves and basil in and mix well. Have your pan or wok on add cooking oil until medium high heat then spoon the flitter mixture in to the hot oil. Wait until 2-3 min or until one side cooked then flip them over.
- Once you fry all of the flitter, you can make crispy basil by using the same cooking oil, add basil into the oil and quick stir. Take them out straight away and put then on the kitchen towel to get rid of excess oil.
- Serve them with sweet chilli sauce🌿
These corn and potato cakes also contain lime, coriander and chilli to give a Thai feel - the perfect dish to have alongside a Thai curry or stir fry! I used to work in a restaurant, and we'd make these Thai-style fishcakes (using smoked salmon) that everyone would rave about. Mix the corn, corn meal, flour, egg, curry paste, green onion, cilantro, chili, fish sauce and lime juice in a bowl. Heat the oil in a pan. I have so many corn fritter recipes bookmarked to make, but I LOVE that these are Thai style!
So that is going to wrap it up with this exceptional food thai style corn and salmon flitter recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
