Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, mince beef and mozzarella one-pot. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Mince Beef and Mozzarella One-Pot is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Mince Beef and Mozzarella One-Pot is something that I have loved my entire life.
Easy, quick prep one-pot meal made with sizzling beef, spinach, tomatoes, fresh chilies, herbs & melty mozzarella. The perfect low-carb & primal midweek Works really well as left overs for lunch the next day too, if it makes it that far! I made this with steak mince but you could also make it with frying steak.
To begin with this particular recipe, we must first prepare a few components. You can cook mince beef and mozzarella one-pot using 19 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Mince Beef and Mozzarella One-Pot:
- Get 1 tbsp olive oil
- Take 2 small red onions, finely diced
- Get 3 garlic cloves, minced
- Make ready 1 tsp paprika
- Prepare 1 red chilli pepper, sliced
- Make ready 1 green chilli pepper, sliced
- Prepare 1 carrot, peeled and diced
- Make ready 1 orange bell pepper, sliced
- Get 1 tin chopped tomatoes
- Prepare 1 tbsp dark soy sauce
- Prepare 1 tbsp tomato puree
- Take 2 dried Bay leaves
- Get 2 tbsp freshly chopped parsley, plus extra for garnishing
- Prepare 1 tbsp freshly chopped oregano
- Make ready to taste Salt
- Prepare to taste Ground black pepper
- Take 350 ml hot chicken or beef stock
- Make ready 500 g mince beef
- Take 2 mozzarella balls, sliced
Beef mince is combined with vegetables, spices, chickpeas and more to create a delicious. Try our easy One-Pot Lasagne recipe, made with deliciously healthy Quorn Meat Free Mince and mozzarella. Click to discover tasty meal ideas from Quorn. The hint of creaminess in the marinara sauce takes this dinner recipe to the next level!
Instructions to make Mince Beef and Mozzarella One-Pot:
- Heat the olive oil in a pan that is able to be used on the hob and in oven. Then add the beef and cook for 5-8 minutes until beef is browned all over. Stir and breakup any clumps of mince beef with the wooden spoon.
- Any an excess liquid from the pan then add in the carrot, onions and garlic and fry for another 5 minutes or so.
- Then add in the paprika, pepper and chillies. Stir regularly so it doesn't stick to the bottom.
- Next add in the tomato, tomato puree, oregano, parsley, soy sauce, stock, salt, pepper and bay leaves. Stir well. Cover with lid and simmer over a medium heat for 20-25 minutes.
- Then turn heat to low and cook for a further 10-15 minutes or until the sauce has thickened.
- If your going to cook it through straight away then preheat oven to 200c at this point. If your planning to finish the cooking off at a later hour then just cover the suacepan with a lid and set aside until needed.
- Spread the mince evenly in the saucepan and add the mozzarella slices over the mince.
- Transfer to the oven for a further 5-10 minutes or until the cheese has melted.
- Garnish with parsley and serve. I served mine with pasta but it can be served with anything such as rice, vegetables or boiled potatoes.
Add the cooked chicken and mozzarella to the pasta dish and stir gently until the mozzarella is warm and melted. Top with the finely cut basil. I decided to make this One Pot Minced Beef Hotpot after a quick brainstorming session with hubby. We discussed having potatoes in the stew but decided a layer of potatoes on top would be nice and to give the hotpot a bit of back bone I decided a dash of creamed horseradish would be rather nice along with. A one pot lasagna that actually looks like a lasagna.
So that is going to wrap it up with this exceptional food mince beef and mozzarella one-pot recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!