Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, delicate donuts recipe قطاب شکری. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Delicate Donuts Recipe قطاب شکری is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Delicate Donuts Recipe قطاب شکری is something which I’ve loved my whole life.
Mix flour and baking powder together and set aside. Beat together egg and vanilla extract. I really liked this recipe, the donuts tasted very good.
To get started with this particular recipe, we have to prepare a few ingredients. You can have delicate donuts recipe قطاب شکری using 9 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Delicate Donuts Recipe قطاب شکری:
- Make ready 150 g plain flour
- Get 200 g plain Greek yogurt
- Take 1 egg
- Take 1 tsp vanilla extract
- Make ready 1 tsp baking powder
- Prepare Sunflower oil for deep frying
- Prepare powdered sugar/icing sugar
- Get For coating
- Make ready cinnamon powder (optional)
While the second rise is happening, begin heating up your oil and. This easy donut recipe is perfect for a quick weekend treat and it's always sure to satisfy those sweet tooth cravings. I made this easy donut recipe because who can resist a fresh donut? But how many of us actually want to put in all the typical effort of a homemade.
Steps to make Delicate Donuts Recipe قطاب شکری:
- Mix flour and baking powder together and set aside. Beat together egg and vanilla extract. Then add plain yogurt and whisk with egg, until completely mixed.
- Then gradually add flour in 2-3 steps and stir until just all ingredients combined.
- Heat the oil in a pot. Grease a tablespoon and take ½ tbsp of batter, so that the batter does not stick to the spoon and dip in hot oil.
- Fry until golden brown..
- Then remove from the oil and place them on a paper towel and let drain extra oil. Coat with plain powdered sugar/icing sugar or a mixture of sugar and cinnamon.1. 1. 1.
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