Fish finger
Fish finger

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, fish finger. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Fish Fingers so perfectly golden and crunchy it's hard to believe they're BAKED rather than fried! Breaded white fish baked in the oven using a secret method to make them super crispy outside and tender on the inside, with the extra bonus of a mess-free way to coat the fish in breadcrumbs. And they believe it bridges the evolutionary gap.

Fish finger is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Fish finger is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook fish finger using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Fish finger:
  1. Get 500 gm Bachha fish(boneless)
  2. Get 2 tsp ginger paste
  3. Prepare 1 tbsp garlic paste
  4. Get 4 green chilli paste
  5. Make ready 1 tsp kashmiri red chilli powder
  6. Take To taste salt
  7. Get 1 tsp Black pepper powder
  8. Make ready 2 tsp lemon juice
  9. Prepare 1 beatten egg
  10. Take 2 tbsp flour
  11. Make ready 1 cup breadcrumbs
  12. Make ready As needed oil for frying

Fish fingers are a popular crisp fried appetizer that is popular in the restaurants. This recipe will help you to make the best fish fingers that are crusty and delicious. I have shared grilled and the fried versions in this post. These are usually served with a garlic mayo dip but can also be served with any sauce or as a side in a.

Steps to make Fish finger:
  1. Cut fish into finger like pieces.Marinate for1 hour adding salt, 1tsp black pepper powder and1 tsp lemon juice.
  2. Next add ginger garlic chilli paste and kashmiri red chilli powder. Marinate for another1 hour.
  3. Coat fish pieces with flour,dip in egg and roll on breadcrumbs
  4. Deep fry into oil.Serve with sauce,salad and green chutney.

Finger Fish is also known as fish sticks. It is a best meal for light foods especially during winter with sauce it will give you the perfect taste of snacks. Finger Fish is very easy to prepare and gives you unique taste of Sea Food Recipes. So try this easy homemade finger fish recipe and give your views. The name of the D&D is a play on the words "fish fingers", also known as Fishstick s.

So that is going to wrap this up with this special food fish finger recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!