Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, chocolate pot with chocolate mousse. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
This is a classic chocolate mousse made the proper French way, as served in fine dining restaurants. Less cream, more chocolate, a more intense chocolate flavour and a beautiful creamy mouth feel. Serve chocolate pots for a sophisticated yet stress-free dinner party dessert.
Chocolate pot with chocolate mousse is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Chocolate pot with chocolate mousse is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have chocolate pot with chocolate mousse using 13 ingredients and 14 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate pot with chocolate mousse:
- Get For pot
- Get 4-5 Plastic glasses
- Make ready 1 cup Dark Chocolate
- Make ready For White chocolate Pudding
- Get 1 cup Milk
- Prepare 1/2 cup White chocolate
- Take 2 tsp Cornflour
- Make ready 1 tsp Vanilla essence
- Get 1 tbsp Sugar
- Prepare pinch Salt
- Make ready 4 tsp Strawberry sauce
- Take as needed biscuits for soil effect
- Prepare 2-3 Mint stem
I promise these Delicious, Rich and Simple Chocolate Mousse Pots will instantly earn a spot in your recipe repertoire. Chocolate Pot of Gold filled with Dulce de Leche Mousse. Here's a fun way to serve a decadently rich chocolate dessert for a garden party, Earth Day, Mother's Day, or a spring event. These Chocolate Mousse Pots with Cookie Crumb Dirt can be topped with sprigs of mint or tiny strawberries to look like terra cotta pots filled with little plants.
Instructions to make Chocolate pot with chocolate mousse:
- Melt dark chocolate in a double boiler or in microwave. - Mix well till it comes to room temperature
- Meanwhile give a slight cut on the plastic glasses.
- Now pour the melted chocolate and turn slowly so that the chocolate coated well all over the glass.
- Turn the glass down so that all the extra chocolate will come out. Repeat for all and keep in the refrigerator for 20-30mins.
- Meanwhile prepare the Pudding. - Mix cornflour with little water and mix well so that no lumps will remain.
- Boil milk in a heavy bottom pan, add sugar, salt. Keep the flame low.
- When everything mixed well switch off the flame. - Add chocolate and let it sit for 5min.
- Stir so that all the chocolate melt. - Switch on the gas, cook on a low flame. Add cornflour slurry, vanilla essence. Mix well.
- Stir till everything will mix and it becomes a creamy texture.
- Cool and keep it in the refrigerator for 1-2hours.
- Take out the chocolate coated glasses. Remove slowly the outer surface from the slit given in the beginning without breaking the inner chocolate glass.
- Now put 2tbsp white chocolate pudding, then pour 1tsp strawberry sauce (I used homemade sauce) and again 1tbsp pudding.
- Crush any biscuit. Place on the top for soil effect. Finally put 1mint stem carefully in the middle.
- Chocolate pot is ready to be served.
Seal the Instant pot and make sure the steam valve is set to seal. Chocolate mousse is every ones favourite and this makes chocolate mousse lots of fun….for all the kids in the family big or small. This is the second time I have posted this recipe. To serve, spoon the remaining yogurt over the top of the mousse and arrange the fresh raspberries on top. We are the UK's number one food brand.
So that is going to wrap this up with this exceptional food chocolate pot with chocolate mousse recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
