Chocolate mousse
Chocolate mousse

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chocolate mousse. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Rich dark chocolate mousse is so easy to make and so impressive your guests won't believe you made it yourself. This has a pinch of hot chile just for extra flavor. By Chef John; Raspberry White Chocolate Mousse.

Chocolate mousse is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Chocolate mousse is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook chocolate mousse using 4 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Chocolate mousse:
  1. Get as required Whipping cream
  2. Take 1 Grinded Oreo biscuit
  3. Take 50 gms chocolate
  4. Prepare as required Milk

I like semi-sweet chocolate but if you prefer your mousse with a darker chocolate flavor, use bittersweet. Remember, the higher the cacao percentage, the less sweet the chocolate.. Chill metal mixing bowl and mixer beaters in freezer. In top of a double boiler, combine chocolate chips, coffee, rum and butter.

Steps to make Chocolate mousse:
  1. Whip the whipping cream in medium speed by a hand blender
  2. Add milk to the grinded oreo.
  3. Mix the Oreo mixture to the whipping cream.
  4. Mix both of them together.
  5. Put the mixture in the glass.
  6. Melt the chocolate and garnish it.
  7. Let it freeze for 20 mins.
  8. Ready

Whisk together yolks, sugar, and a pinch of salt in a metal bowl until combined well, then add hot cream in a slow stream. Use dark, milk or white chocolate to make a silky smooth, light mousse. Our recipes include dinner party desserts and easy versions. Chocolate mousse is the ultimate dessert for any chocolate lover. Sweetened whipped cream, for garnish, optional This is a classic chocolate mousse made the proper French way, as served in fine dining restaurants.

So that’s going to wrap this up with this special food chocolate mousse recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!