Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, chicken_liver_with_onion_garlic_and_pomegranate_molasses. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
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Chicken_liver_with_onion_garlic_and_pomegranate_molasses is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Chicken_liver_with_onion_garlic_and_pomegranate_molasses is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook chicken_liver_with_onion_garlic_and_pomegranate_molasses using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chicken_liver_with_onion_garlic_and_pomegranate_molasses:
- Prepare 1 kg fresh chicken liver
- Get 1 small onion - sliced
- Take 3 cloves garlic - crushed
- Make ready 1 tbsp butter
- Make ready 2 tbsp olive oil
- Make ready 1/2 tsp salt (optional)
- Get 1/3 tsp black pepper
- Prepare 1/2 tsp 7 spices
- Get 1/2 cup pomegranate molasses
- Take 3 tbsp chopped parsley - for garnish
Instructions to make Chicken_liver_with_onion_garlic_and_pomegranate_molasses:
- Add the oil and butter in a saucepan over medium heat, add the onion and garlic stir until translucent
- Add the liver and stir for about 10 minutes over high heat until the liquids evaporated
- Season with salt, black pepper and 7 spices. Stir all together
- Add the pomegranate molasses. - Adjust the flavour if need be with salt, pepper, molasses and spices
- Stir the ingredients well, remove the pan from the heat. Garnish with chopped parsley and serve hot immediately
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